Mangs Sushi & Grill - Full Menu

8.4 oz can.

8.4 oz can.

12 oz.

Berry flavor.

Choice of beef, chicken or veggies.

Chicken and shrimp.

Filet mignon and lobster tail.

Steak, shrimp and scallops.

Filet mignon and chicken.

Steak and scallops.

Lobster, shrimp and scallops.

Filet mignon, shrimp and scallops.

Steak, chicken and shrimp.

Filet mignon and scallops.

Tuna, salmon and yellowtail.

California topped with five fishes.

Cooked softshell crab, cucumber and masago.

Cooked and spicy crab, asparagus, avocado, outside salmon and tempura whole roll.

Cooked California topped with avocado, baked white fish, octopus and crab.

Spicy tuna and fried onion inside, spicy tuna, tobiko and spicy mayo on top.

Salmon, mango and tobiko top of California.

Steamed or fried.

Four pieces. Chef's choice.

Avocado and mango.

Seven pieces. Chef's choice.

Seaweed salad, squid salad, cucumber, avocado, asparagus and krab stick.

Izumadi, kani kama, cream cheese, topped with spicy mayo, baked and dressed with eel sauce and tobiko.

Assortment of fish over sushi rice in the bowl.

Tuna sushi and sashimi, tuna tataki, white tuna and spicy tuna.

Choice of seven pieces of assorted sushi and one roll.

Salmon sushi and sashimi, smoked salmon with cream cheese and spicy salmon.

Fifteen pieces of sashimi, squid salad, seaweed salad.

Chef's choice of eight piece roll, seven pieces sushi and 12 pieces sashimi.