Location address


Just 97 m away from Hotel Restaurant L Avenir is Boulevard du Général Sibille, where you can park your car, Alternatively, you can also drive your car to the 100 meters away Boulevard du Général Sibille and park there. With only a 383 m walk, you can also easily use the municipal transportation to the stop Gare Routière d'Albi, The stop Gare d'Albi-Ville, which is meters off, is also within walking distance.

The address of Hotel Restaurant L Avenir is 107 Avenue de La Republique, 37700 Saint Pierre des Corps, France, Saint-Pierre-des-Corps. The map below shows the position of the restaurant. Using the map, you can easily navigate to the restaurant. Also, you can get information about public transport and parking near Hotel Restaurant L Avenir from this website.

Map

More restaurants near Hotel Restaurant L Avenir

The following restaurants are in direct vicinity to Hotel Restaurant L Avenir. These nearby restaurants are close to 107 Avenue de La Republique, 37700 Saint Pierre des Corps, France, Saint-Pierre-des-Corps and therefore an alternative to Hotel Restaurant L Avenir.

4.8
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4.8
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City: Tours (near Saint-Pierre-des-Corps), 126 Avenue de la Tranchée, Tours, 37000, 37100, France
"The restaurant that made my wife love sushi, who hasn't been there for fifteen years! You have to move, but it is clearly worth it. It's not even more expensive than elsewhere. My only regret is the little variety of fish."
4.8
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4.8
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City: Tours (near Saint-Pierre-des-Corps), Bat 0 45 RUE VOLTAIRE, 37000, Tours, France
"A most enjoyable culinary experience! A treat for taste buds. The concept we enjoyed. Marie in the kitchen, Agathe in service. We see everything. It’s simple, beautiful and (very very) good! Good knowledge of the products served: bread, cheese, wine... it is very appreciable. Everything is well thought out. The portions are in the right size for stomachs like ours in the evening, it was perfect. We've been enjoying ourselves. Thank you!"
4.8
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4.8
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City: Veigné (near Saint-Pierre-des-Corps), 5 Rue De La Victoire, 37250, Veigné, France
"Warm welcome, pleasant setting and very good cuisine."
5
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5
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City: Tours (near Saint-Pierre-des-Corps), 86 Rue Colbert, Tours I-37000, France
"Very good and top service. Super nice. A good moment. Food: 4 Service: 5 Atmosphere: 5"
4.8
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4.8
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City: Tours (near Saint-Pierre-des-Corps), 26 r. Jehan-Fouquet, 37000 Tours, France
"Very welcome and warm. Great wine selection and delicious food! Very recommended"
4.8
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4.8
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City: Tours (near Saint-Pierre-des-Corps), 18 r. de la Monnaie, 37000 Tours, France
"Restaurant that is always as good but has lost its value for money! I knew the menu at 30 euros entry,plat,dessert) that made this restaurant a 5 star rating! But at 36 euros currently, is not worth it, even if the products are fresh and excils! Otherwise the welcome is charming and the young waiter invests with ardour, modesty and kindness in the learning of his profession!"
4.8
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4.8
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City: Tours (near Saint-Pierre-des-Corps), 19 RUE DU GRAND MARCHE, 37000, Tours, France
"After a morning walking and site seeing in Tours we were looking for somewhere for lunch. Shelter provided the ideal venue and the staff were friendly and the food was excellent and good value. Would want to return to explore the beer selection in more detail as it looked to be interesting and unusual"
4.9
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4.9
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City: Tours (near Saint-Pierre-des-Corps), 17 Boulevard Heurteloup, 37000, Tours, France
"The perfect place for a quiet lunch, the dishes are very hearty, and excellent, with a very warm welcome. Very good team!"
4.8
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4.8
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City: Dierre (near Saint-Pierre-des-Corps), 1268 Rue De Chenonceaux, 37150, Dierre, France
"Very nice welcome. Stay simple and friendly. The service is fast. Everything is very good, I recommend it."
4.8
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4.8
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City: Fondettes (near Saint-Pierre-des-Corps), 4 quai de la Guigniere, 37230 Fondettes, France
"Our last visit was a year ago and the high standards have not fallen. I took the oppidum menu and started with the skalopps that was served with granatapfel and a granny smith apfel sorbet - unfortunately this didn't work for me, there was too much sharp from sorbet. for the main course I had the monkfish, which was delicious, followed the cheese with salad and pollen. Finally, the dessert(chocolate mousse) was just as good to see and taste. I never thought that basilikum would go so well with chocolate! there were the usual amuse bouches who had fascinating colors and aromen and excellent brot. we drank an excellent bottle touraine oisly"