Opening hours


It's late and you don't know whether a detour to Saphir D'asie is still worth it or if it is already closed, when you arrive? Then look here for the opening hours. If you want to plan a wedding or another party here and discuss variable opening hours and reservations, just call +33298401489 or send an email.

Saphir D'asie - Opening hours

Currently closed - Opens at 09:30
Monday
09:30-19:30
Tuesday
09:30-19:30
Wednesday
09:30-19:30
Thursday
09:30-19:30
Friday
09:30-20:00
Saturday
09:30-20:00

Restaurants in Saint-Renan open now

Below you can find restaurants near Saphir D'asie in Saint-Renan which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.

4.8
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4.8
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City: Brest (near Saint-Renan), 38 Rue Algésiras, Brest I-29200, France
"Very good address, the dishes are delicious and the quality is irreproachable. Excellent wines and very good advice to add the menu. I absolutely recommend!"
4.8
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4.8
Menu
Online table booking
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City: Plouguerneau (near Saint-Renan), 21 Place De L'europe, 29880 Plouguerneau, France
"Excellent! A real delight, a super friendly personel and what to say from the owner of the place. A true gustative happiness (see the perfect side of the eggs);"
4.9
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4.9
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City: Plouguerneau (near Saint-Renan), 3 Grand Rue, 29880 Plouguerneau France
"I'll first raise the goodness of the staff. The bosses are adorable, they explain very well the dishes, go to the table regularly to discuss the dishes (or others) and yes, you have to explain because this crêperie is not a crêperie like others. Indeed, no whole butter or sugar, but redesigned, original, creative pancakes. And all this with exceptional ciders! The amuse-bouche is delicious, the perfect crêpe of salt. Little dish, the dessert pan was a little heavier than I thought. Maybe a little less mango cream would have cleared that. Attention also at the price, it remains a little expensive, but as I said, quality has a price."
4.8
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4.8
Menu
Online table booking
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City: Crozon (near Saint-Renan), 12 RUE DE REIMS, 29160, Crozon, France
"The pancakes are just perfect, the pb is to stop eating and the young bosses are adorable! Excellent address not to be missed"
4.9
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4.9
Menu
Online table booking
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City: Brest (near Saint-Renan), 48 Rue De Lyon, 29200 Brest, France, French Republic
"An exceptional service and a kitchen that deserves its star. In short, an experience full of emotion. The materialization of what we saw during the Top Chef course of Guillaume Pape. It's impressive."
4.8
Menu
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4.8
Menu
Online table booking
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City: Brest (near Saint-Renan), 23 r. de Fautras, 29200 Brest, France
"Dès notre arrivée, l'accueil fut chaleureux et on nous propose un repas sans réellement connaître le menu. Nous acceptons et nous avons apprécié la balade gourmande accompagné d'un vin blanc, très bien décrit par la maîtresse des lieux. Les plats sont fins, subtils, raffinés. Un régal. Un bon rapport qualité/prix. Un service agréable. Un timing juste. Une belle découverte que j'ai apprécié partager avec mon amie. Je vous recommande si vous appréciez ce type de cuisine."
4.3
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4.3
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City: Saint-Renan, 7 Rue De L Eglise, Saint-Renan I-29290, France
"Medium, cakes not cooked enough and not filled enough"
4.3
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4.3
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City: Saint-Renan, 9 Rue De L'Eglise, 29290, Saint-Renan, France
"Perfect menu, good value for money, very good reception and very good service."
4.6
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4.6
Menu
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City: Landerneau (near Saint-Renan), 10 Pl. Du Calvaire, 29470 Plougastel-Daoulas, France, Landerneau
"Nice and quiet little corners, the meal was incredible. Best mussels (from the doudou name and frittes eaten for a long time! Warm welcome and price very suitable for quantities! Meals taken: Entrance: salmon tartare (2x very copious Plat : beef net 450gr and mussels doudou Dessert : pana cotta"
4.9
Menu
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4.9
Menu
Online table booking
Open Now
City: Brest (near Saint-Renan), 40 Rue De Lyon, Brest I-29200, France
"A very nice discovery. Very fresh products with huge flavours. It's the house. An explanation for each dish that is very appreciated... certainly a happiness. Thanks to our friends for having us discover this restaurant. Let's go back."