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What Victor Aubry likes about Atelier Veg'eat:
reception up, stephanie the boss is in small care for his clients. take or consume on site. the place is modern and spacious, the cooking classes are given several times a week. I recommend marine rillettes, bechamel vegetable gratin, lentils with smoked tofu, and of course the delicious Choco-Fraise dessert. View all feedback.

Menulist
5.0 ★ from 2 reviews
Joesph
19.11.2022 - 20:09

very good and healthy options available, owners very friendly and helpful.

Victor
24.03.2023 - 15:40

A very good place to know I highly recommend

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5.0 ★ from 13 reviews
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