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Contribute FeedbackWith an average assessment of 3.1, one can generally recommend, speak of a good choice at the Acarajé da Dinha.
What Irene Santacruz likes about Acarajé da Dinha:
I ate a shrimp bracket that was rich, the love and seasoning of each ingredient were felt. Personally I did not like the heavy and bulk of the dough but that is part of the recipe. View all feedback.
What Venla Mylläri doesn't like about Acarajé da Dinha:
I ate a shrimp coat that was rich, the affection and season of each ingredient was noticed. I haven't gotten much of the dough into my personals, but that's part of the recipe. View all feedback.
mmm was not of my total drip, as shrimp with peel are rare to eat and their peel is hard, savored are saved except when you get to the pepper sauce that really...
read moresem duvida um dos melhores acarajés da baía! o petno é um ponto de encontro traditional de soteropolitanos e tourists, no rio vermelho, u para um calor com amig...
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The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a assortment of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been recorded.
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