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The average rating of 3.5 shows that Creusaz so far has satisfied the majority of its guests.

What S M likes about Creusaz:
Had lunch with 3 adults and 6 kids here during a day of skiing. Kids had the rosti and cheese breads with adults opting for the charcuterie board and burger. All meals were very filling and offered value for money. Table service offers a slightly wider selection to self service. Have eaten here before and can also recommend the the hot stone meat dishes (angus rump and kangaroo), great on a sunny day on the deck. The... View all feedback.

What François Poulain doesn't like about Creusaz:
OK it was hot and sunny, nevertheless it is no excuse for a steamy and smelly restaurant: mixture of sporty sweat, cheese and heat makes it unbearable to stay inside this place which, incidentally, is the only restaurant at the bottom of Les Marecottes nice skiing run. Soup was ok, sandwiches are tired. Worth preparing your own picnic when skiing in this wonderful little resort. View all feedback.

Tripadvisor
3.5 ★ from 58 reviews
vettom
29.07.2023 - 20:17

Chef Mikael's Rösti must try! He offered us also very creative and very tasty pumpkin soup with roasted mixed seeds, croutons and shaved cheese.. such simple an...

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guibert-joseph
29.07.2023 - 20:17

After many years we were back. The old restaurant was completely renovated. The outside looks trendy, the inside is rather simple. Maybe the best for skiërs in...

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Reservations can be made at this restaurant over the phone, telephone number: (+41)277611898, or use our online reservation option to quickly reserve a table.

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"I stopped by on my way home from a day skiing in Argentière and was pleasantly surprised to see that there was somewhere in the little town that offered vegan options. The woman serving was very kind. I ordered a banana, chocolate muffin to take-away. It was very yummy I would recommend stopping by if you are in the area! The muffin appeared to be the only vegan option, however, there were vegetarian foods too, including a vegetarian burger."
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