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Based on the average assessment of 3.9 for the L'Osteria, one can assume that it has satisfied the most of its customers.

Menulist
5.0 ★ from 2 reviews

here for dinner after Sunday night mass with two friends. we had creamy tomato soup too warm from outside rainy cold evening. we'll share.

tasting Italian ground not far from the railway station. beautiful restaurant layout. we had a delicious burrata and tomatensalat and 3 different pizzas, all of...

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Yelp
3.5 ★ from 86 reviews
Tripadvisor
3.5 ★ from 1747 reviews
Takeaway
3.8 ★ from 2260 reviews
DeliveryHero
4.3 ★ from 2108 reviews
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The locale offers also a large selection of vegan dishes, For people living a vegetarian lifestyle there are also meatless menus on the menu.

How nice that the menu here has so much to offer for its guests has to offer. Especially since a hot and tasty soup simply feels good, traditional fine pasta courses like Bolognaise and Carbonara you can enjoy.

Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by visitors in a commendable way. The list of dishes may be enriched on site by daily or weekly special offers.

The eatery has a good selection of alcoholic beverages.

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City: Hallein (near Salzburg), Kornsteinplatz 2 | 5400 Hallein, Hallein 5400, Austria
"Konoba Pinna Nobilis is a new seafood restaurant in Hallein to cycle, so naturally we had to see for ourselves. It is a small and cozy restaurant with tasteful interior. The young waitress was particularly charming. While my family ordered the fixed menu, I decided to have fish soup as a starter (the daily special, I didn't know what it would cost), a seafood plate and the dessert of my father from the solid menu. The soup, accompanied by bread, was good even though I had eaten better. I really enjoyed my seafood plate grilled shrimps, Calamari and Scallops with a handful of vegetables and potatoes and I tasted some of the fish from the solid menu that was also excellent. When I finished my main course, I felt quite hungry and I wish there were more potatoes and vegetables on my plate. This is something I will never understand: Why run restaurants on the sides? They are not expensive and they will ensure that customers leave the restaurant with full bells. I was hoping the dessert would save me two slices of chocolate mousse with fresh fruit, but not. When the check came, I was surprised to notice that the fish soup that was a starter was so expensive. If I had spent 2€ more, I would have eaten the three course menu. It would have been nice to tell the waitress that I was before. So, while the atmosphere and seafood in Konoba Pinna Nobilis are undoubtedly very good, they should work on transparency and the amount of pages they put on their plates."
Last update: 05.11.2023