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The average rating of this place is 4.5, which means that the Shrimps Bar Restaurant is extremely well regarded by its customers.

Menulist
5.0 ★ from 2 reviews
cary04
07.12.2022 - 18:24

We had absolutely great paella! Good service as well. The place is nice and cosy, but pretty small. Very nice surprise in Salzburg. Highly recommend this place...

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romero-alejandro
07.12.2022 - 18:24

We didn’t plan on eating at shrimps but we were stuck in the rain and ducked in for dinner. (I had seen it pop up and it seemed to have good reviews but I hadn’...

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Tripadvisor
4.5 ★ from 279 reviews
RestaurantInformation
4.4 ★ from 3 reviews
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You can also enjoy gluten-free meals at the restaurant.

If you prefer traditional delicious pasta menus like Bolognaise and Carbonara consuming, you're in the right place at Shrimps Bar Restaurant from Salzburg, the customers have the opportunity to try a warm and delicious soup - as a prelude to the meal or as a main course.

Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by customers in a positive way. The menu card may be enriched on site by daily or weekly special offers.

The restaurant has a good range of alcoholic drinks.

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City: Hallein (near Salzburg), Kornsteinplatz 2 | 5400 Hallein, Hallein 5400, Austria
"Konoba Pinna Nobilis is a new seafood restaurant in Hallein to cycle, so naturally we had to see for ourselves. It is a small and cozy restaurant with tasteful interior. The young waitress was particularly charming. While my family ordered the fixed menu, I decided to have fish soup as a starter (the daily special, I didn't know what it would cost), a seafood plate and the dessert of my father from the solid menu. The soup, accompanied by bread, was good even though I had eaten better. I really enjoyed my seafood plate grilled shrimps, Calamari and Scallops with a handful of vegetables and potatoes and I tasted some of the fish from the solid menu that was also excellent. When I finished my main course, I felt quite hungry and I wish there were more potatoes and vegetables on my plate. This is something I will never understand: Why run restaurants on the sides? They are not expensive and they will ensure that customers leave the restaurant with full bells. I was hoping the dessert would save me two slices of chocolate mousse with fresh fruit, but not. When the check came, I was surprised to notice that the fish soup that was a starter was so expensive. If I had spent 2€ more, I would have eaten the three course menu. It would have been nice to tell the waitress that I was before. So, while the atmosphere and seafood in Konoba Pinna Nobilis are undoubtedly very good, they should work on transparency and the amount of pages they put on their plates."
Last update: 25.03.2024