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The average evaluation for Way To India is 4.1, which means that the guests have a very high opinion of this place.

INT Restaurants
4.1 ★ from 5652 reviews
lisa-marie-honch
26.12.2023 - 09:59

Liebs hier!! Wie so oft versuche ich mich immer öfter an das Essen verschiedener Kulturen und dieses ist auf jeden Fall ein grandioser Ersatz fürs Wiener Schnit...

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jana-protschakow
26.12.2023 - 09:59

Sehr leckeres Essen und angenehme Atmosphäre. Alle Mitarbeiter sind freundlich und zuvorkommend. Zu empfehlen!

Tripadvisor
4.1 ★ from 67 reviews
Google
4.1 ★ from 565 reviews
Restaurantguru
3.8 ★ from 407 reviews
Takeaway
4.1 ★ from 1231 reviews
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Full Menu

The menu card of the establishment is also suitable for vegetarians, as there are meals that entirely abstain from meat, moreover there is a large selection of vegan meals in the menu.

Every occasion and every taste is catered for in the restaurant with the most flavorful meat dishes, and you can enjoy tasty steaks that are freshly cooked in various ways. Undoubtedly variations of delicate chicken dishes are a staple of the meal, and you have the opportunity to have traditional scrumptious pasta courses like Bolognaise and Carbonaraeat. If that's still not enough, visitors can follow an American trend and order a portion of tasty chicken wings and eat them, additionally presents you a selection of juicy meals with meat at the restaurant.

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the menu also offers a diversity of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been positively highlighted by visitors, even if these have not yet been listed.

More information

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"Konoba Pinna Nobilis is a new seafood restaurant in Hallein to cycle, so naturally we had to see for ourselves. It is a small and cozy restaurant with tasteful interior. The young waitress was particularly charming. While my family ordered the fixed menu, I decided to have fish soup as a starter (the daily special, I didn't know what it would cost), a seafood plate and the dessert of my father from the solid menu. The soup, accompanied by bread, was good even though I had eaten better. I really enjoyed my seafood plate grilled shrimps, Calamari and Scallops with a handful of vegetables and potatoes and I tasted some of the fish from the solid menu that was also excellent. When I finished my main course, I felt quite hungry and I wish there were more potatoes and vegetables on my plate. This is something I will never understand: Why run restaurants on the sides? They are not expensive and they will ensure that customers leave the restaurant with full bells. I was hoping the dessert would save me two slices of chocolate mousse with fresh fruit, but not. When the check came, I was surprised to notice that the fish soup that was a starter was so expensive. If I had spent 2€ more, I would have eaten the three course menu. It would have been nice to tell the waitress that I was before. So, while the atmosphere and seafood in Konoba Pinna Nobilis are undoubtedly very good, they should work on transparency and the amount of pages they put on their plates."
Last update: 10.01.2024