Reviews


Menulist has collected all the evaluations for Au Canard Gourmand from different portals to give you a comprehensive impression. At present, there are 697 evaluations from 2 website(s) available to you. The average rating for Au Canard Gourmand is 4.6 which means that this restaurant is incredibly well regarded by its guests. Help other guests with your review for this restaurant!.

Overall Total Score
4.6 out of 5
Outstanding | 697 reviews

Reviews from various websites

All reviews for Au Canard Gourmand from all websites.

Thefork
4.8 ★ from 203 reviews
lupe76
18.06.2023 - 13:15

Pleasant environment, prompt friendly service, first courses were fantastic, main course size rather small chicken dish lacked in taste. Dessert was average. Wi...

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Menulist
4.9 ★ from 4 reviews
berthelot-roger
10.04.2023 - 18:37

Very good table, excellent reception

lombard-henriette
10.04.2023 - 18:37

Very good reception, very good service and the kitchen is very good and local. Great restaurant!

rene93
10.04.2023 - 18:37

Very nice place. Very professional staff. Nothing to say.

dias-renee
10.04.2023 - 18:37

Great! Perfect service

Tripadvisor
4.5 ★ from 494 reviews

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City: Samatan, 7 rue Belleforest, 32130 Samatan, France
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City: Samatan, 1 Place Des Halles, 32130, Samatan, France
Cafe, Seating, Takeout, Wheelchair Accessible
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City: Monferran-Savès (near Samatan), 252 Chemin D En Choucou, 32490 Monferran-Savès, Gers, France
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City: Gimont (near Samatan), 2 Rond Point De Cahuzac, 32200, Gimont, France
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City: L'Isle Jourdain (near Samatan), 91 Avenue Verdun 32600 L'ISLE JOURDAIN, L'Isle Jourdain, France
"Pizza with American thick paste, good quantity of garnish but the taste of the ingredients is not really there. Quality price ratio very well"
4.4
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4.4
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City: Gimont (near Samatan), 6 Bis Place St Eloi, 32200, Gimont, France
"At the pizzeria of Palma in Gimont the imagination has its right of entry. Aren't we saying the cook is in the heart of the restaurant? The boss combines rigor, passion and love of well done work. We do not risk comparison with the wonderful and famous F. Vatel: the reference would be far beyond the real and certainly too flattering. But to pass the entrance door the story is renewed every day. Even if we're used to it. The art is to create well-being with honest, sincere and simple cuisine. All this could not be done if the boss was not assisted by his staff with a dreadful efficiency. Without pagans and smiles are constantly present and they have knowledge and benevolence to settle cadence with the art of a metronome. Yes! Pizzas are excellent and the taste of each. Thank you."