Botika - Full Menu

20oz

Ahi tuna, rocoto aioli, chalaca, sweety drop peppers, green onions and nori chips.

Crispy pork belly, caramelized onion hoisin sauce, pickled red cabbage, cucumbers, mint

Canchaca honey, choice of bacon or 3 wings

House skillet hash browns served with chorizo and a sunny side egg

Crispy Japanese eggplant, yakisoba noodles, house chili garlic oil, pickled peppers, herbs, peanuts

Warm goat cheese, crispy quinoa, charcoal roasted veggies, roasted garlic, aji panca and raw honey dressing.

16 oz. Akayushi brasa grilled, chimichurri, crispy yucca fries with huancaina

Oil based creamy, mild sauce

Grilled octopus, olive aioli, dehydrated olives, baby potatoes, bruised arugula salad

Spiced canchaca honey, thick cut bacon

Spicy Peruvian cheese sauce

Our lomo saltado, with two sunny side eggs, sweet plantains, wedge fries, and pickled onion relish

Tempura shrimp, cucumber, crispy noodles, spicy kanikama salad

Shaved green papaya, carrots, jicama, peanuts, and fresh herbs with lime, sugar, and chili

Blood orange leche de tigre, salsa criolla, plantain yucca, pickled Chiles.

Creamy braised chicken, Aji Amarillo, potatoes, parmesan cheese, served with chimichurri

Crispy pork and cabbage dumplings, black tea sake broth, spicy mustard

Assorted house pickles

Half dozen, “Brasa” grilled, siyao, togarashi, chimichurri, fresh herbs

(selection of two) tuna, salmon, hamachi

Braised short rib “al seco”, yakisoba noodles, seasonal vegetables, huancaina sauce, salsa criolla

Fresh tuna, cucumber, pickled Chiles, reen onions, crispy quinoa, avocado emulsion, rocoto aioli

Wok stir-fried petite tender steak, siyao, wedge fries, sweet plantains, house pickles, salsa criolla

Vanilla rumicecream, dulce. de. leche, caramelized sweet plantains

House made sorbets, served with puffed quinoa

Marinated chicken thigh, grilled green onions, pickled pepper, avocado, crispy quinoa, siyao (house eel sauce)

Poached shrimp, sweet potato, jicama relish, pineapple, cucumber, miso, leche de tigre, aji Amarillo, pineapple puree

Crispy pastry dough filled with cheese, served with sweet&spicy chili jam

Teriyaki pork loin, fried rice, seasonal wok vegetables, crispy wontons, siyao.

Charcoal grilled chicken breast, traditional pachamanca marinade, roasted sweet potato, roasted garlic relish

Steamed rice, green salad, stir fried steasonal veggies, house pickles, rocoto, siyao, puffed quinoa

8 oz ground short rib, potato bun, thick cut bacon, chihuahua cheese, rocoto aioli, huancaina sauce, wedge fries

Creamy avocado puree

Smoked salmon, roasted salmon, ikura, pickled onions, huancaina sauce, furikake

Fried rice, andouille sausage, tempura shrimp, chive omlette& rocoto aioli

Steak fries, spicy Peruvian cheese sauce, queso fresco, olives

(selection of two tuna, salmon, hamachi

Charcoal roasted house red miso, wild mushroom quinotto, seasonal veggies, quinoa