Reviews
What Sonia Marquardt doesn't like about Pericos-Sonterra:
Another try! Wasn't a good experience here…I went there for crawfish,by they said they don't have it anymore but just replace HALF POUND CRAWFISH to FOUR SHRIMP!! I am so upset! View all feedback. What Alysa Gislason likes about Pericos-Sonterra:
The overall experience at the restaurant was good, but I received an email from OpenTable incorrectly stating that we did not keep our reservation, which was not true. View all feedback.
Reviews from various websites
All eating was over salted, my reservation ran 20 minutes over just was not a very good experience
It surprises me to see the restriction of this restaurant for vegetarians. there is no alternative or substitution. everything is made with chicken sticks or bo...
read moreEating was good, but nothing special. margaritas lacked tequila.
Went in on Wednesday after making reservations for 6:30. Didn't leave until 8:30pm.... Because, service was slow. It was a beautiful day outside so we sat outsi...
read moreVery disappointed. Lot of customers go there as we tried to go the night before and it was packed. Can't see why some many flock there. I made a reservation for...
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read moreOverall, the restaurant seems to have a lot of potential. While some customers complained about issues such as slow service and salty food, others had a positive experience enjoying dishes like queso flameado and carne guisada. The outdoor seating area overlooking the river was praised, but some found the food lacking in vegetarian options. Despite some mixed reviews, Pier 106 seems to be a good choice for those looking for seafood or Mexican cuisine in Milwaukee.