Full Menu
The following menu card can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the card. The menu card is supplemented by dishes and ingredients that guests have positively mentioned but were possibly not yet entered.
Offers
Exclusive restaurant offers: Pizza -70% for 4.8 EUR !
Menu
Show CategoriesMore restaurants with a menu near San Bartolomé de Tirajana
4.8
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Table booking
4.8
Menu
Table booking
City: San Bartolomé de Tirajana, C/C Anexoii, 35100, San Bartolomé de Tirajana, Spain
"Okay for a drink at best but avoid the food! We ordered tapas for two which was the worst tapas we had ever eaten. I would swear that the meatballs we..."
5
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5
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City: San Bartolomé de Tirajana, Placido Domingo, S/N LOCAL 5 (EDIF. BELLAVISTA), 35100, San Bartolomé de Tirajana, Spain
Air conditioning, Diners Club, Visa Card, Terrace
4.9
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Table booking
4.9
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Table booking
City: Maspalomas (near San Bartolomé de Tirajana), Calle Felo Monzon 45, 35100, Maspalomas, Spain
"Magnificent restaurant for a pleasant night"
4.9
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Table booking
4.9
Menu
Table booking
City: Santa Lucia de Tirajana (near San Bartolomé de Tirajana), Avenida Canarias 338 2° Planta Centro Commercial La Ciel, Santa Lucia de Tirajana, Spain
"Lovely service and great pizzas. Thank you! :"
4.9
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Table booking
4.9
Menu
Table booking
City: Maspalomas (near San Bartolomé de Tirajana), Avenida De Tirajana, 9, 35290 Maspalomas, Spain
"We ordered the Good Vibes-taco's w/pulled beef (gluten free, they also have taco with gluten) to share for starters(3 pieces of chips salsa), and it w..."
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Maspalomas (near San Bartolomé de Tirajana), Calle Plácido Domingo, 10, Maspalomas 35100, Spain
"This place is great! Fantastic food and great ambiance."
4.4
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4.4
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City: San Bartolomé de Tirajana, Avenida Neckermann 43, 35100, San Bartolomé de Tirajana, Spain
"A dinner based on very good tapas, of excellent quality and perfect cuisine, from small canary sausage to anchovies with orange, to mushrooms with tat..."