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Contribute FeedbackThe average review for Flour Barley Brick Oven Pizza San Diego is 4.2, which means that the visitors have a very high opinion of this place.
What User likes about Flour Barley Brick Oven Pizza San Diego:
the pizza and all sorts were amazing. they had traditional options along with spectra. I had the farm that had an egg and it was very delicious. we had a late reservation with a big party and they still made us feel very welcome. our service was great. many thanks for a fun experience View all feedback.
What User doesn't like about Flour Barley Brick Oven Pizza San Diego:
I was so disappointed with the food. The pizzas had no flavor and the Caesar salad was very salty. The service was slow and disorganized- it really wasn't that busy but the servers to be moving around a lot and not accomplishing much. On a positive note, the beer menu was great and the restaurant and patio were trendy and fun. View all feedback.
Unfortunately, the restaurant closed. They were however polite enough to call and let me know.
Chicken barbecue pizza had uncooked bacon? Or maybe pork belly? Inedible
Full Menu
The restaurant provides you a selection of gluten-free menus.