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Contribute Feedback What Camille Masson doesn't like about A La Parrilla:
Excellent attention! But throughout lunch fighting with flies. They put us in the glasses of wine and to say in the meats and salads. My daughter told me. Mom, imagine we're in the field! We've been hanging around all the time. The Garzón, a Viennese boy asked us a thousand apologies. They were in the flesh. The boy put on a fan and so everything didn't go. And then the bill was big, but it wouldn't be that. Good foo... View all feedback.
The place is not cheap but when I was all quiet and both owner and staff very concerned that you feel good
Excellent attention! But throughout lunch fighting with flies. They put us in the glasses of wine and to say in the meats and salads. My daughter told me. Mom, imagine we're in the field! We've been hanging around all the time. The Garzón, a Viennese boy asked us a thousand apologies. They were in the flesh. The boy put on a fan and so everything didn't go. And then the bill was big, but it wouldn't be that. Good food! Pisco sour improve it. One is already used to Peruvian sour pisco! I hope all this won't happen in the kitchen. It was very nasty. We killed about 5 and they kept coming.
Bad cooking... Costillar reguleque. High price for that quality... Posters in a background... I really shouldn't have commented on anything. I'm not used to talking bad about others. And I usually prefer to speak the good... So... I have nothing to say. And not to say about the potatoes...
I don't like it's not worth what they charge any special flavor unsaved food and no special attention when you tell them that food isn't right.
Nice and historic place, variety of dishes, roasted meats, reasonable prices, parking, easy access...
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