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Contribute Feedback What Maysheen T likes about Denlim's Kitchen:
Best value for money for an 8 course meal! The serving sizes are huuuuuge! We even got to take home the left overs. Soft drinks are on the house. The staff are very well trained, you'll always have water or drinks in your glass. The interior is also pretty interesting. Bring a permanent marker if you want to leave a mark on their wall ; There are parking spaces for 2 cars. View all feedback.
The ultimate dining experience! Great food as always! Lovely ambiance! A must for families and friends!
Best value for money for an 8 course meal! The serving sizes are huuuuuge! We even got to take home the left overs. Soft drinks are on the house. The staff are very well trained, you'll always have water or drinks in your glass. The interior is also pretty interesting. Bring a permanent marker if you want to leave a mark on their wall ; There are parking spaces for 2 cars.
The meal from start to finish was simple and unpretentious. The meal had a clear progression that enticed us more and more. The last few courses in general were indulgent and last meal worthy. Would highly and easily recommend to friends and family.
This is worth the drive from Manila. The best food I had by far. Serving is huge, presentation at it's finest, dishes simply delicious. Chef Dennis prepares the meal right infront of you and personally serves the food to the table. We went for lunch, an 8 course meal that started with freshly baked bread crusty on the outside, soft and warm on the inside paired with dip of olive oil with fish flakes not the regular bottled or preserved store bought fish flakes but cooked fresh from the kitchen's catch of the day. The summer salad is colorful beautifully nestled on top of fresh greens are slices of dragon fruit, apple, ripe mango thinly sliced singkamas, pinipig crunch topped with sweet and creamy dressing with a hint of what I think is juice of pineapple. The salmon is served with crispy skin and caramelized sugar that cracks like crème brûlée. The pasta is mixed with sauce of pork sisig another uniquely delicious meal. The braised beef melts in your mouth, so soft you can just lift this meat with a toothpick. The pork liempo is perfect, the crispy skin separates from the meat, making it even more appealing. The coffee jelly dessert will keep you awake after a much satisfying meal. I recommend calling way ahead to reserve a table. If you want to impress your family, your neighbor, your foreign guests or your boss, your classmates or friends.. bring them here, you'll be proud you did.
The Denlim Kitchen Experience is a must! Food was superb, place was cozy, and Chef Den was so nice. Would definitely go back!