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Moku is a small establishment that packs a big punch in terms of flavor. We enjoyed the pork belly, wagyu beef, chicken, okra, king oyster mushrooms, and eggplant yakitori. Each ingredient shines on its own, expertly cooked to perfection. Every bite was a delight, showcasing the beauty of simplicity done right. View all feedback.
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in san francisco there is no better eating. it's safe, but not better. the smoke from the grill mixes with the ozean spray from the tw shows great waves surfing...
read moreGreat yakitori spot! Came here on a Tuesday at 6 and there was no wait. It was a very cozy interior and the waitress was swift and attentive. It's easy to get c...
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