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Contribute FeedbackMorton's in San Francisco receives a mix of reviews from patrons. Some found the steaks not exceptional but the appetizers good, while others were disappointed by the service and quality of the steak. The ambience and customer service received positive remarks, especially when celebrating special occasions. The selection of sides and bone-in filet were highlights, but some dishes, like the baked ocean platter, were not considered worth the high price. Overall, while there were some ups and downs, many praised the friendly staff and quality of the food, despite some service hiccups and noise levels in the bar area.
A Classic!<br/ <br/ Great restaurant, great food, great atmosphere! It was the night before Thanksgiving, we were there to visit family and to see a show, and this was our first night in SF. It was amazing!
Amazing food, amazing service, amazing atmosphere. Expensive but well worth the fine dining experience! Dress nicely and have a great night! A big thankyou to our waitress (can't recall her name) for introducing me to the amazing grapefruit martini! Yum!
Sat in the bar area, and I must say, the amount of dropped glasses/plates were way over average and made it a noisy experience.<br/ <br/ My check took quite some time to get and I had to ask for the sides for my baked potato. For the price I expected more.<br/ <br/ But food was very tasty.
On the expensive side but it’s worth it. Perfect Porterhouse Steak. Delicious Lobster Bisque. Lovely Chicken Bianco. Good wine and desert list. May be crowded on weekends and service may be veeery slow. I definitely recommend. Must go ...
We had a great steak and baked potato service was top notch