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The average evaluation of 4.7 shows that the restaurant is one of the top picks of all its guests.

Restaurantji
4.7 ★ from 107 reviews
chaz-coberthomas
24.02.2024 - 16:13

Good food in acampo

alyssa-villa-1
24.02.2024 - 16:13

This is my first time here and i have to say it was really delicious. I got the asada fries and a horchata. Both great. They really pack it with the fries and l...

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The place accepts the common credit cards.

Reservations can be made at this eatery by phone, phone number: +12092639484.

Order your food easily, the restaurant will deliver it to San Joaquin County to your home.

There is a TV / screen on-site where sports are shown.

Suggested nearby restaurants.

4.6
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4.6
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City: Lodi (near San Joaquin County), 2505 W Turner Road Lodi, CA 95242, United States
"It was the perfect place for a girls lunch. The staff was wonderful, super nice! The patio was lovely.Most of us had the mushroom quiche. It was a little runny. One of the girls had the burger and she said it was salty. The carrot cake was presented beautifully. Overall it was great, just thought the food was ok"
4.7
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4.7
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City: Lodi (near San Joaquin County), 514 W Kettleman Ln, Lodi, United States
"Whoever made my sandwich today should get a raise, in fact they should get their own sandwich shop. I would eat here every single day if it was guaranteed that this person would make my sandwich"
4.3
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4.3
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City: Galt (near San Joaquin County), 201 4th St, Galt, USA, United States
Parking, TV, Serves Alcohol, Delivery
4.4
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4.4
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City: Walnut Grove (near San Joaquin County), 14127 River Rd, Walnut Grove, United States
"Came here with my family had a great time. The establishment has a small town feel and the staff all were a friendly! Best experience in Cali so far (service wise). Would definitely go back if I didn’t live so far away 5 Food: 5 Service: 5 Atmosphere: 5"
4.5
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4.5
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City: Lodi (near San Joaquin County), 114 W Pine St, Lodi, United States
"First time here. The staff was friendly and welcoming. The food was good, however, they could have added more salt and seasoning. The guacamole is made table-side, which is a nice touch, but it lacked seasoning. The albondigas soup had good flavor to the broth and had a good amount of veggies. However, the meatballs were not tender and the meat tasted bland. The chile verde had small chunks of pork that were overcooked so they were dry despite them swimming in sauce. The rice and beans were good. My husband had the molcajete. It came to the table sizzling hot, with an assortment of meats and seafood. Again, the meat was overcooked, almost jerky-like and had to be dipped in the sauce to have flavor. We really wanted to like this place as it has been recommended to us several times. Maybe our dinner choices weren't the best they had to offer. We're willing to give it another chance."
Last update: 24.02.2024