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Contribute Feedback What A likes about Samgyupsalamat:
Our fave Korean BBQ Restaurant and our fave branch of course! We usually dine in very late so there’s not much waiting time. Place is clean and staff are very attentive as well. Meats are fresh, tasty and we also love their Beef Gochujang! View all feedback.
What B doesn't like about Samgyupsalamat:
The selection was awesome. The side dishes were all great, the down side is the charcoaled griller took forever to cook the meats. We came in early around quarter to twelve. They open by 12. We were seated around 1220. We waited for some time. The staff were all nice View all feedback.
Our fave Korean BBQ Restaurant and our fave branch of course! We usually dine in very late so there’s not much waiting time. Place is clean and staff are very attentive as well. Meats are fresh, tasty and we also love their Beef Gochujang!
Good service. Clean place. Food is ok. I suggest you call first to reserve a seat as there can be a long wait especially during special occasions. Their exhaust system seems weak, though. There’s a bit of a haze around the entrance when we went there. Our clothes also smelled of barbecue when we left. There were also times when we were there when we felt hot and it wasn’t due to the spices we had and cooking. So I guess you should make this your last stop for the day as you don’t want to go around the city not feeling fresh.
Service and staff is okey but the food menu is very limited considering its a samgyupsal there are no desserts also.
They use coal nit electric or gas make sure you cook your meat well and ask to replace the coal when its weak otherwise expect an upset stomach. I also stopped eating their lettuce.
Robinsons Galleria: I'm not into SamG or Korean Grills, but this one is a must try. Friendly staffs and they have a lot options to choose from their menu, and side dishes too.