Nuda Juice Shop - Full Menu

Sun dried mango, pineapple and bananas covered in sweet raw cacao topped with coconut shreds.

3 marinated coconut meat tacos with radish, carrot and jalapeno in a green leaf taco shell served with cashew cilantro crema.

Marinated zucchini noodles, kale and purple cabbage tossed in a sprouted pumpkin seed, cilantro, coconut, ginger, curry with a side of coconut rita dressing.

House-made cashew cheese or hummus on a bed of kale with fresh strawberries, granny smith apples, chia seeds, coconut smiles, mint, sprouts and an extra virgin olive oil and avocado vinaigrette. Add extras for an additional charge.

seed pate topped with fresh veggies, served with a dip (raw, vegan, gluten free) seasonal greens and veggies from a local garden.

House made raw onion bread topped with housemade raw sprouted cashew cream cheese, kale tomatoes, basil olive oil, balsamic vinegar and Himalayan pink salt. Add extras for an additional charge.

A Delicious blend of fresh whole fruits Vegs topped with Superfoods. Creating a delicious nutritious meal or treat.

Kale massaged in extra virgin olive oil and truffle salt, topped with shredded carrot, tomatoes and sunflower seeds and served with a lemon-extra virgin olive oil-truffle salt dressing.

Dukkah crackers with sprouted sunseed flour, flax, sesame seeds, dukkah spice, coconut aminos, living unfiltered olive oil and Himalayan pink salt, served with freshly whipped sprouted cashew cheese or hummus.

House made raw onion bread topped with cashew cream cheese, tomato slices, cucumber, onion, greens, sprouts and lemon pepper. Add extras for an additional charge.

Banana, fresh unpasteurized sprouted almond milk, farm fresh made to order raw almond butter, Ceylon cinnamon, wild vanilla bean powder and coconut nectar smoothie; topped with banana, buck wheat groats, cacao nibs, goji berries and coconut shreds.

Spicy sprouted sunflower seed chipotle pate on a bed of romaine topped with shredded carrot and chopped celery. Served with a smoky salsa.

Herbaceous sprouted pumpkin seed chimmichurry pate on a bed of mixed greens. Served with a side of fresh red bell pepper tomato chutney.

Collard leaf filled with white fig pate, baby mixed greens, carrot, cucumber, cherry tomatoes, shallots, sprouts, botija olives and mint. Served with a cashew yogurt dill tzatziki dip.

White heriloom small kernel popped corn, lightly oiled with evoo, sprinkled with Himalayan pink salt and nutritional yeast.

Dates, peanut butter, buckwheat groats, Himalyan pink salt.

Pumpkin and sunflower seeds, buckwheat groats, farm fresh almond butter, goldenberries, coconut nectar, pink Himalayan salt, black sesame seeds.

Kale leaves slathered in sunflower seed, nutritional yeast paprika marinade.

Dried banana, dried pineapple, medjool dates, cashews, cashew butter, coconut butter, coconut shreds, white and black sesame seeds.

Medjool dates, served with cashew cacao butter dip.

Activated, raw, gluten-free onion bread made with our house made sprouted seed flour, onions, flax, coconut aminos, living unfiltered olive oil (3 slices).

Activated, raw, gluten-free dukkah crackers made with our house made sprouted almond flour, flax, sesame seeds, dukkah spice, coconut aminos, living unfiltered olive oil and Himalayan pink salt, served with freshly whipped spiced, sprouted chickpea hummus

"chorizo" sunseed pate with celery, romaine, carrot wrapped in a collard leaf served with salsa fresca

Savory gluten free oats topped, kale, avocado, cucumber tomato, carrot, beet and sprouts. Served with extra virgin olive oil and avocado vinaigrette. Add extras for an additional charge.

Frozen organic mango and frozen organic banana topped baked crunchy gluten-free oat granola and fresh strawberries.

Tomatoes, celery, basil, garlic, sun-dried tomato.

Kale, chili spices, cashews, celery, basil , garlic and chili.

House made mineral broth blended with coconut aminos, garlic, Himalayan pink salt, black pepper, coconut butter, lemon juice, ginger and turmeric.

Beets, cabbage, garlic and Mediterranean spices, pureed with NUDA's house made, slow brewed Mineral Broth (aka vegan bone broth)

Choice of raw berry salad or raw veggie salad served with a cup of soup (see options below). Add extras for an additional charge.

Sprouted raw cashews, coconut vinegar, coconut butter salt very good on our onion bread or Dukkah crackers.

Activated, raw, gluten-free onion bread made with our house made sprouted almond flour, onions, flax, coconut aminos, living unfiltered olive oil and Himalayan pink salt, topped with fresh avocado slices, sprinkled with smoked Alderwood salt and smoked pa

House made raw, gluten-free onion bread topped with fresh avocado slices, salt, smoked paprika and alfalfa sprouts. Add extras for an additional charge.

House made probiotic chia pudding topped with banana, strawberries and house made crunchy gluten free granola.

Carrot, curry, coconut butter, garlic, ginger and turmeric.

Herbaceous sprouted pumpkin seed Argentinean pesto pate on a bed of purple cabbage. Served with a side of fresh sun dried tomato chutney.

The lowest glycemic content of all the bowls. House-made frozen wild super berry antioxidant and Granny Smith apple blend, topped with baked, crunchy, gluten-free oat granola and fresh strawberry.

Activated, raw, gluten-free dukkah crackers made with our house made sprouted almond flour, flax, sesame seeds, dukkah spice, coconut aminos, living unfiltered olive oil and Himalayan pink salt, served with freshly whipped sprouted cashew cheese.

Seasonal greens and Veggies from a local garden served with a dressing (raw, vegan, gluten free)

4 oz Ultimate Wellness Shot. With ginger, turmeric, lemon, and cocomut nectar.

Marinated savory eggplant jerky strips.

Mexican hot cacao cookies (spiced chocolate cookies).

Sun dried fruit (SO Free) and nut or seed butter calimyra figs and almond butter, pineapple and cashew butter or banana coins and peanut butter.

Sprouted teriyaki almonds, goji berries, hand harvested wild sea palm.

Persimmons dipped in salted cacao.

Please indicate in the Special Instructions the amount of each item you would like.

Banana, blueberry, spinach, ginger, vanilla, dates, 90,000 Hu cayenne, basil and fresh coconut water.

Coconut meat, coconut water, honey and bee pollen. Served in a coconut.

Marinated zucchini noodles tossed in sprouted almond butter garlic ginger lime sauce. Topped with kale bits, cherry tomatoes, green scallions and herb trio.

Banana, fresh unpasteurized sprouted almond milk, orange, wild vanilla bean powder and dates smoothie; topped with Granny Smith apples, buckwheat groats, golden berries and coconut shreds.

Banana, kale, celery, sunflower seed sprouts, ginger and dates smoothie; topped with banana, Granny Smith apples, golden berries, sunflower seeds and coconut shreds.

Frozen organic mango and fresh pineapple topped with baked crunchy gluten-free oat granola and fresh strawberries.

Fresh aloe vera leaf juice.

100% undiluted ginger or turmeric juice.

100% undiluted sunflower seed sprout juice.

100% undiluted wheat grass.

House made sprouted oat raisin granola topped with banana or golden berry granola and housemade mylk.

Zucchini flat noodles tossed with curly kale bits and julienne purple cabbage marinated in a pepita seed, cilantro, coconut and ginger curry. Topped with biodynamic thompson raisins.

Sweet gluten free oats topped with banana, strawberries, baked crunchy gluten free oat granola and freshly house made sprouted mylk.

Cashew and super antioxidant berry cheesecake lightly sweetened with maple suryp, atop a date, sunflower seed, coconut shred crust.

house made raw onion bread topped with cashew cream cheese, tomato slices, cucumber, onion, greens, sprouts and lemon pepper.

Sweet gluten free oats topped with banana, strawberries, baked crunchy gluten free oat granola and freshly house made sprouted almond mylk. Add-ons for an additional charge.

Gluten-free sprouted rolled oats, sprouted almond meal, coconut butter and local raw wildflower honey, ceylon cinnamon and wild vanilla bean powder, topped with banana and fresh-pressed, house-made almond milk.

House-made coconut yogurt topped with goji and mullberries, chocolate yogurt or chia pudding, served with crunchy, baked, gluten-free granola.

Pumpkin and sunflower seeds, buckwheat groats, farm fresh almond butter, goldenberries, coconut nectar, pink Himalayan salt.

Cashew clusters, dried Mexican coconut smiles, pumpkin seeds, sunflower seeds, goji berries.

Super berries, strawberry, goji berries, Granny Smith apple, coconut water. Make it a bowl by adding granola, fresh fruit topping, superfoods for an extra charge.

Banana, orange, dates and house-made seed mylk.

Banana, figs, peanut butter, vanilla bean, fresh and house-made seed mylk. Add carob powder for and additional charge.

Banana, cacao, peanut butter, celyon cinnamon, vanilla bean, fresh and house-made seed mylk. Add coffee beans for an additional charge.

Apple, romaine, mint, ginger, lemon, dates and almond mylk.

Watermelon, pineapple, goji berries, ginger, basil and coconut water.

Watermelon, strawberry, blueberry, mint and coconut water.

Certified gluten-free sprouted rolled oats with Medjool dates, farm fresh unpasteurized almonds, biodynmic raisins, coconut shreds, maple syrup, Ceylon cinnamon, and pink Himalayan salt.

Activated, raw, gluten-free Dukkah crackers made with our house made sprouted seed flour, flax, sesame seeds, dukkah spice, coconut aminos, living unfiltered olive oil and Himalayan pink salt

Fresh young Thai coconut meat marinated in savory superfoods, spices, coconut aminos and olive oil.

Kale, banana celery, sprouts, dates, ginger, filtered water. Add hemp seeds for an additional charge.

Kale, banana, dried pineapple, coconut butter, fresh young tahi Thai coconut water. Add barley grass for an additional charge.

Carrot, orange, pineapple, ginger, turmeric, Ceylon cinnamon, wild local bee pollen, dates and seed mylk. Add strawberry for an additional charge.

Banana, strawberry, vanilla bean, dates, mint and house-made seed mylk. Add kale or ginger for an additional charge.

Super antioxidant berries, pineapple, orange, carrot ginger, chia seeds, dates and coconut water. Add strawberries for an additional charge.

Apple, gluten-free oats, cashew butter, chocolate chips, coconut shreds, carob powder, raisins, maple syrup, Ceylon cinnamon, vanilla bean, fresh and house-made almond mylk.

Kale, granny smith apple, dates, cinnamon, cayenne ginger and fresh younth Thai coconut water.

Apple, beet, blueberries, dates, spinach, coconut butter, cardamom and fresh raw coconut water.

Frozen banana puree topped with granola and fresh strawberries . Add chocolate chips and mint for an additional charge.

Frozen super berry and banana puree with cacao, protein and almond butter, topped with banana, strawberry, granola, cacao nibs and coconut shreds. Add cashew cacao clusters for an additional charge.

Frozen super berry, watermelon and banana puree topped with banana, watermelon, strawberry, granola, goji berries and coconut shreds. Add cashew cacao clusters for an additional charge.

Frozen super berry and banana puree topped with granola and fresh banana. Add extrasfor and additional charge .

Frozen banana blended with cacao, peanut butter and cacao nibs topped with granola, fresh strawberries and strawberry preserves. Add cashew cacao clusters for an additional charge.

House made frozen wild super berry antioxidant and fresh young thia coconut meat blend topped with strawberries and baked crunchy gluten-free oat.

frozen super berry and pineapple puree topped with granola, banana, strawberries, pineapple and coconut shreds. Add extras for an additional cost.

Frozen banana pureed with dragon fruit topped with granola and fresh strawberries. Add cashew cacao clusters for an additional charge.

House-made frozen wild super berry antioxidant and banana blend with collard leaves and ginger, topped with baked, crunchy, gluten-free oat granola and fresh banana.

House made frozen wild super berry antioxidant, organic pineapple and frozen organic mango blend topped with fresh pineapple, banana and strawberry slices, with baked crunchy gluten-free oat granola and coconut shreds.

Protein energy bar.

Cashews, mango, pineapple, banana, coconut butter, cashew butter, dates, coconut shreds, coconut nectar, Himalayan pink salt, black and white sesame seeds, and black lava salt.

House-made cashew cheese or hummus on a bed of kale with cucumber, carrot, beet, tomato, cumin and coriander sprouts, mint and an extra virgin olive oil and avocado vinaigrette. Add extras for an additional charge.