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Contribute Feedback What Robert Powlowski likes about Arizmendi Bakery:
a place to feed a sugary with great satisfaction. many vegan options here in the bakery department, as well as some gluten-free items. when it is time to cheat, the cinnamon roll fills the bill, and the cookies are also special. also their brote are excellent and some vegan options are there. they also make many milk alternatives for cappuccino, even egg milk. I need to stay out of this place because it is difficult... View all feedback.
What Benton Koss doesn't like about Arizmendi Bakery:
first visit there were exactly two vegan options under the baked (sweet savory). 2. and last each trip there were more vegan items and everyone was left too long in many. burnt is not an attractive quality in the window display of were. no sale. no reason to plan to come back here. View all feedback.
The food at this restaurant is fantastic! It is convenient to purchase. It is recommended to go for coffee before 6:00. The atmosphere is very cool!
Very interesting bakery in downtown San Rafael. Smooth and not sweet at all, seasonal latte, delicious and crunchy scone. Comfortable outside seating will provide you a great view on the central city square by the BOA. Pleasant, fast, a bit strict and polite service might surprise you. Enjoy your time.
Love Arizmendi !! I am a fan of the two Arizmendi's in the city and this one seems even better! I had a few items for lunch on a Sunday and the experience was fantastic. There was a short line but the service was efficient and friendly. The breakfast sandwich (the classic) has excellent value for $5, it was nicely warmed up and the bread was delicious. It was a little dry but I still devoured it and enjoyed it. The pizza of the day and the x-roll (artichoke hearts, tomatoes and onions) were both tasty and again very reasonably priced. Hopefully I'll be back to an Arizmendi soon :D
This restaurant offers some of the most delicious dishes in the Bay Area, including focaccia, bread, pizza, and baked treats. Don't miss out on trying their amazing focaccia with cinnamon - it's a must-try!
This restaurant in Marin makes the best scones. They are crispy on the outside and delicate and buttery on the inside, with a variety of seasonal fruits or classic flavors like cherry almond and traditional plain. All of the scones are delicious, and they also have large sourdough bread available.
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