Opening hours
Labe Digital Gastronomy Lab - Opening hours
Currently closed - Opens at 10:00
Sunday
10:00-20:00
Wednesday
10:00-20:00
Thursday
10:00-24:00
Friday
10:00-24:00
Saturday
10:00-24:00
Restaurants in San Sebastian open now
Below you can find restaurants near Labe Digital Gastronomy Lab in San Sebastian which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: San Sebastian, Plaza De Igeldo 3, San Sebastian, Spain
"Muy amables y simpaticos. Todo muy rico"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Lezo (near San Sebastian), Gaintxurizketa Goikoa Bailara Kalea, 15 , 20100, Lezo (GIPUZKOA), Spain
"Food: 4 Service: 4 Atmosphere: 4"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Donostia / San Sebastián (near San Sebastian), Trav. Rodil / Rodil Zeharbidea, 79 FALDA DE ULÍA. 20013. Donostia / San Sebastián, GIPUZKOA, Spain
"Hacía un tiempo que no iba y sigue siendo espectacular."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Urrugne (near San Sebastian), 37, Rue Charles Pucheu RN10, 64700 Behobie, France, Urrugne
"Very good pizza and fast service, I recommend"
4.9
Menu
4.9
Menu
City: Urrugne (near San Sebastian), 70 Chem. De Apezerreka, 64122 Urrugne, Pyrénées-Atlantiques, France
"Very good restaurant with exceptional flavors."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Hondarribia (near San Sebastian), Hondarribia, Calle Higer Bidea 6, 20280, Spain
"I want to come back every time I leave!"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Hondarribia (Fuenterrabia) (near San Sebastian), Denda Kalea Nº 6, Hondarribia (Fuenterrabía) I-20280, España, Hondarribia (Fuenterrabia), Spain
"It was only alcohol, but I enjoyed delicious chacoli."
4.5
Menu
Table booking
4.5
Menu
Table booking
City: San Sebastian, Antonio Arzak 4, 20018, San Sebastian, Spain
"Recommendations: tortillas full of food: 2 reeds and two tortilla pins Price/person: 5 final assessment: the truth is that we find an amazing place to..."