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I returned to the restaurant and was pleased with the remarkable improvement both for the goto and for the presentation. I opted for the menu of good memory as appetizer salt marshes with rapa top were good the first exceptional beef with a delicious tomato sauce, being laying before Christmas as dessert a zabaione panettoncino presented in perfect way View all feedback.
What emmanuelfon doesn't like about La Fornace:
2h15 to eat ... the waiter who talk to me with humor without empathy for the delay ... a desire to leave the table after 1 hour and half ... about 70€ for a menu and 1 glass of wine ... it is too bad to ruin a dinner which started with magic ideas in the plate. Absolutely no apology for everything ! It's shameful to see that in this kind of restaurant. The worst it is that I signed the invoice ... So I will sign also this post. Emmanuel FONTANA.
I returned to the restaurant and was pleased with the remarkable improvement both for the goto and for the presentation. I opted for the menu of good memory as appetizer salt marshes with rapa top were good the first exceptional beef with a delicious tomato sauce, being laying before Christmas as dessert a zabaione panettoncino presented in perfect way
Elegant and refined local, high quality service. varied and well done lunch menu. correct price. recharge the alcohol too high.
Well what about, Ristorante la fornace is simply fantastic. A large menu with numerous delicious dishes makes it difficult for you to choose. Not sure what to eat? Are you on a diet? No problem! Ask the staff or watch the many tastings to your liking! The setting and the atmosphere are fantastic, but even better is when the food enters your mouth.
Staying at the hotel Poli I had my evening meals at La Fornace. Delicious food, very proffesional service and an impressive wine list. I really recommend a visit!
Wonderful dinner with great time, food and service food were creative and friendly staff I love the Piatti it really taste of authentic cuisine
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