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Contribute Feedback What Lionel Fournier likes about Tabebuia:
The best ambience in this city, in the state rather, cool, quiet and green. The staff is courteous and food is good too.The basa fillets were cooked pretty well and had a nice aroma of mustard coming through, the fish was cooked with skin, that's one thing which could have been avoided.The cottage cheese ravioli was decent too, pretty filling. Dessert was not too sweet and that was the best part, the chocolate was wa... View all feedback.
The best ambience in this city, in the state rather, cool, quiet and green. The staff is courteous and food is good too.<br/>The basa fillets were cooked pretty...
read moreThe ambience of the place superseeds everything else. We went there for breakfast and sat outside. The view overlooking the golf course is absolutely lovely. Al...
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Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by guests in a commendable way. The menu may be enriched on site by daily or weekly special offers.
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