O Curro da Parra

The menu of O Curro da Parra from Santiago de Compostela includes 59 menus. On average, menus or drinks on the menu cost about $14.3. The categories can be viewed on the menu below.

What Antonio Ávalos likes about O Curro da Parra:
We had a wonderful meal at O Curro da Parra after finishing the Camino in Santiago. The staff was very friendly and attentive and the food was great too. The chef adds different flavors and textures into each dish and the results are better than each ingredient. We had the empanadillas, black tomato salad and mushroom appetizers and then split the entree, leaving a little room for the Santiago cake dessert. We sat ou... read more.

What África Maestas doesn't like about O Curro da Parra:
the curro is in a narrow place, which gives to two streets, but on the first floor much more cozy and also has a nice terrace. located near the market of abastos, its kitchen is fresh and market, modern, but respectful with the roots of the kitchen gallega the restaurant has two different areas, the lower for wines and tapas, and on the upper floor there is a dining room to eat from a menu of dishes prepared in the k... read more.

The joint offers a bit of this and a bit of that with its appreciated Tapas, and you can look forward to the tasty traditional seafood cuisine. Furthermore, there are easily digestible Mediterranean meals available, At the bar, you can relax with a cool beer or other alcoholic and non-alcoholic drinks.