Opening hours
Parollo - Opening hours
Currently closed
Monday
11:30-13:30
Tuesday
11:30-13:30
Wednesday
11:30-13:30
Thursday
11:30-13:30
Friday
11:30-13:30
Restaurants in São João Batista open now
4.8
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Table booking
4.8
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Table booking
City: Brusque (near São João Batista), R. Pedro Werner, 129, Brusque, Brazil, 88354-000
"Differential treatment. eat: 5 service: 5 atmosphere: 5."
4.4
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4.4
Menu
Table booking
City: São João Batista, N° 77 R. Gilson Geraldo Sartori, 77, São João Batista, Brazil
"Pizza muito boa of this place food: 5 serviço: 5 atmosphere: 5"
4.4
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4.4
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Table booking
City: Brusque (near São João Batista), Rod, Rod. Antônio Heil, 70, Brusque, Brazil, 88352-502
"Uma das melhores carnes that I provided."
4.6
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Table booking
4.6
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Table booking
City: Brusque (near São João Batista), R. Orídes Schwartz, 247 Guarani, Brusque SC, 88350 535, Brazil
"Price per person: R$60–80 food: 5 service: 5 atmosphere: 5."
4.4
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Table booking
4.4
Menu
Table booking
City: Brusque (near São João Batista), R. Bulcão Viana, 195 Azambuja, Brusque SC, 88354 070, Brazil, 88354-070
"For me one of the best Chinese foods found in this region!"
4.5
Menu
4.5
Menu
City: Brusque (near São João Batista), Rua Felipe Schmidt 66 | Centro, Brusque, State of Santa Catarina 88350-075, Brazil
"A pizza and muito boa e bee recheada, sempre volto."
4.2
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Table booking
4.2
Menu
Table booking
City: Brusque (near São João Batista), R. Daniel Imhof, 550, Brusque, Brazil
"Eu worships experiência, sushi mto savoroso. eu vu mesmo voltar!"
4.6
Menu
4.6
Menu
City: Brusque (near São João Batista), Rodovia Antônio Heil, 370, Brusque I-88353-100, Brasil, Brazil
"Tudo muito bonito, organizado, limpo e agradável. Ótimo antesi!"
4.4
Menu
4.4
Menu
City: Brusque (near São João Batista), Rua Carlos Graf, N. 34 Jardim Maluche, Brusque SC, 88354 020, Brazil
"Bom atmosphere, last place to eat that pizza com os amigos."
4.6
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Table booking
4.6
Menu
Table booking
City: Brusque (near São João Batista), R. Nair Reichert, 251 Guarani, Brusque SC, 88350 535, Brazil
"Pizza muito boa. Massa mild and delicious, recheios de qualidade."