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Based on the average review of 4.2, the La Kasbah is definitely worth a visit, Furthermore, this eatery is known as one of the best in Sarreguemines, within the popular category Vegetarian.

Google
4.2 ★ from 306 reviews
didier-ledig
25.04.2024 - 08:08

Very good couscous and very well served

serge-d-engineer34
25.04.2024 - 08:08

Meals made after a nice walk in the cold.. very satisfying reception even without having to book.. order of different meat to accompany couscous.. all very good...

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Tripadvisor
4.5 ★ from 112 reviews
Restaurantguru
4.3 ★ from 309 reviews
GastroRanking-FR
3.8 ★ from 289 reviews
INT Restaurants
4.3 ★ from 1079 reviews
Happycow
3.0 ★ from 1 reviews
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On the menu there is also a assortment of vegan menus, which completely avoid animal products.

The restaurant caters to every taste and every occasion with the most diverse meat dishes, and you have the opportunity to enjoy flavorful steaks that are freshly prepared in different ways. Without question variations of delicate chicken dishes are a staple of the meal, also provides you a array of juicy meat dishes at the place. If that's still not enough, customers can follow an American trend and order a portion of fine chicken wings and try them.

The following menu can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that guests have commendably mentioned but were perhaps not yet entered.

The eatery offers a good range of alcoholic beverages.

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City: Volmunster (near Sarreguemines), 1 r. de Sarreguemines, 57720 Volmunster, France
"The six of us visited from California and ended up booking a last-minute weekend lunch at l'Argousier. We walked in the place with no idea of what was ahead of us. In hindsight, we were in for one the best dining experience we have had...during our stay in France. First of all, be warned: this restaurant does not try to impress with fancy dish descriptions or overused regional folklore. The place exudes an unpretentious and no-non-sense atmosphere, and in this carefully crafted air of simplicity a duck breast is just a duck breast. Yet it was clearly the most delicious duck breast I have had in my life. We all ordered prix-fixe menus (Decouverte and Gourmand, with different options for everyone). We all came to the same conclusion: every dish, and every minute detail about each dish, exceeded our expectations. We are talking metropolitan elegance, original and meticulously-crafted cuisine, and top-notch classy service (at a price that does not drain your wallet, kudos on that too). A few details, just to hit it home: we let the staff recommend wines for us (clearly, they know their pairings really well), we had two kids with us, and y.o., they enjoyed their meals just as much as we did, and we were surrounded by a diverse crowd of customers (biz lunch, families, tourists, couples). Also worth mentioning: they apparently change their menus seasonally, and although they do not use this as marketing gimmick, they use fresh, seasonal, local products. The place is clearly worth the detour. If you have never been to a top-notch French restaurant without the fluff, the intimidating atmosphere and the ticket, then you owe it to yourself to go out of your way to try this place."
Last update: 25.04.2024