Kaisergarten Passau from Sauerlach Menu

There are also parking spots for your car, the next parking lot is P+R S-Bahnhof Sauerlach at a distance of 291 meters from Kaisergarten Passau in Sauerlach, Or you could use public transportation to get to the station S-Bahn-Sauerlach, which is 350 meters away from the restaurant.

Edit

Foodmash

Images

Contribute

No images to show

Feedback

Contribute Feedback

Full Menu

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by customers in a commendable way. The list of dishes may be enriched on site by daily or weekly special offers.

More information

QR-code link to the menu

QR-Code zur Speisekarte von Kaisergarten Passau

Suggested nearby restaurants.

La Ruota`s

4.8

Table booking

4.8

Table booking

City: Sauerlach, Münchner Straße 2, 82054, Sauerlach, Germany

"We always like to eat there the dishes taste excellent, the service is great and there is nothing to put out."

##1 Pizza in Sauerlach

Details

#1 Pizza in Sauerlach

Wirtshaus & Stüberl Tattenbach

Table booking

City: München (near Sauerlach), Tattenbachstrasse 6 80538 München, Germany

"Very nice guest room and friendly staff. Schnitzel very good!"

##1 Cafés in München

Details

#1 Cafés in München

Zephyr Bar

4.8

Table booking

4.8

Table booking

City: München (near Sauerlach), Baaderstraße 68, 80469, München, Germany

"Quote: [here link] Dörrofen, Aquarium Pump, Smoking Gun, Dry Ice, Vacuum Infusion — the witnesses of this creative cocktail drink tank offer unique moments of pleasure. Cocktails no longer consist of juice, sugar and spirits. In recent years, the bar world has opened many other influences, some trends sucked up and adapted itself. Particularly striking: the growing proximity to the star kitchen, which with its advanced working techniques serves as a model for the creator of the Zephyr Bar. The Munich Bartender and co-owner of the “Zephyr” and the “Duke” (open soon) is one of the most innovative and creative minds of the scene. In his recipes he repeatedly draws on new techniques or techniques from the kitchen, combining creativity, speed and practical benefits and thus inspires the guest. Its tools include dishwashers, tuxedoguns, dry ice, aquarium pumps or vacuum infusion bags, with which it produces both aromatic and optically inspiring beverages. Also, because here special attention is placed on effective and aromatically impressive decorations."

#Bars

Details

Bars Bar Drinks Cocktail Long Drinks