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Contribute Feedback What Joséphine Aubry likes about Auberge du Cheval Blanc:
Good value food, wide range of pizzas, excellent set price menus and fantastic service. The waiter speaks very good English and English menus are available. There is a pretty little terrace to the side which is perfect for an al fresco dinner. The range of pizzas make this a good choice for dining out with children or teenagers. View all feedback.
What Richard Masse doesn't like about Auberge du Cheval Blanc:
Surprising that a beautiful place like Sauveterre doesn't make more of its opportunities. This was the only place we found to eat and by the standards of south-west France it isn't special. The decor left a lot to be desired. One of our group who...drank tea found even that highly expensive. Really it was our one disappointment of the holiday. I am told that there is a better place in the valley run by an English cou... View all feedback.
Very good meals a little expensive, service leaving to desire a little disinvolteservice very longchoix in menus and à la carte
Professionals at last. a just kitchen, simple and quality products. a good price ratio. a room service at the height. scenic and clean frame. a pleasure to have lunch in this establishment. Look at the new recruit.
We choose this place from the corner because all the other restaurants are closed because it's July 14, it's hot and we get the water after having the entrances and on our request! the dishes self saying house are medium. I don't recommend!!!
Good value food, wide range of pizzas, excellent set price menus and fantastic service. The waiter speaks very good English and English menus are available. There is a pretty little terrace to the side which is perfect for an al fresco dinner. The range of pizzas make this a good choice for dining out with children or teenagers.
We stopped there by chance and we enjoyed it. the speciality of the chef "milk cover in my way" is worth the detour, very friendly welcome.Address to advise