Images
ContributeNo images to show
Feedback
Contribute FeedbackThe average rating for El Norte is 4.1, which means that the visitors have a very high opinion of this restaurant.
Menulist
the kitchen is very good and above all the attention and friendliness of javi and andrés. a 10 (original) la cocina es muy buena y sobre todo la atención y amab...
read moregood treatment, the spectacular cchopo, the unbeatable ochsen tail, the exquisite homemade croquettes and the very, very rich homemade dessert. they also have d...
read more
More information
You can also simply call the number +34921420007 to request your reservation.
QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Segovia, C/ San Antonio El Real S/n, 40004, Segovia, Spain
The place from Segovia offers 48 different menus and drinks on the menu at an average $12.2.
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Segovia, Calle Santa Columba 5, 40001, Segovia, Spain
"They wouldn't let us share dishes. something absurd. We left without eating."
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Segovia, Carretera De Valladolid, S/n, 40003, Segovia, Spain
"Ok"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Segovia, Bajada De La Canaleja, 6, 40001, Segovia, Spain
"My teenage son and I really enjoyed eating. for me this is not a big thing, but my son is really picky and eating was different than he used to. independent of this, he loved the emanadillas and bark-trecot, especially if they unexpectedly put their sweetness in front of him! I only have their specialties: the cochinilla, suppe and segovia punsch. all delicious. the personal was really friendly and patient because I speak very little Spanish. Overall, I would recommend this restaurant to anyone looking for an unforgettable meal in an unforgettable city."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Segovia, Avenida Acueducto, 4, 40001, Segovia, Spain
"I can’t give enough stars for this place! I am a solo traveler and have been around the world and acclaim myself as quite the foodie and this place hit all the spots. I happened to stumble upon this gem although it’s slightly off the path of the more well known and expensive restaurants. Let me start with the man of the hour, he was so kind and excited about his food. He talked with me about his recipes and you could see the love in his face. I had him order for me and he earned my trust after the first bite. First, the beans were unbelievable. The pork offered so much flavorful to this dish and she had the perfect balance of acid and heartiness that I craved on this cold day. The pork, this crispy skinned buttery meat was something I had never had before and was complimented by the side of potatoes with his homemade wine infused salt. The dessert he recommended was lite, creamy and her layers were just perfect. One of the best meals I have had in all of Spain."