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What User likes about Rabeg Khas Serang H. Naswi (magersari):
This traditional restaurant is definitely visited when you are in Serang. Well, Teh Ami, as the 4th generation, continues the heritage. This place has really good mood. They serve the Rabeg, which Teh Ami said, origanal came from a city name in the Middle East, which can be traced back to Banten Sultanate era. Once Rabeg Sultan is favorite meal. It looks like Gulai with goat meat, intestine and other goat part with l... View all feedback.

What User doesn't like about Rabeg Khas Serang H. Naswi (magersari):
The taste was okay They serve goat meat and intestines along with small ribs, in sweet and spicy soup Poor parking slot and small numbers of tables A bit pricey, for rabeg with rice you pay 25 k View all feedback.

Menulist
5.0 ★ from 2 reviews

This traditional restaurant is definitely visited when you are in Serang. Well, Teh Ami, as the 4th generation, continues the heritage. This place has really go...

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Serves traditional cuisine from Banten, Rabeg. Made from goat meat, similar to pliers' kitchen, but without coconut milk. Delicious, delicate meat. Serves Satay...

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