Antojo - Sevilla

The average review of 4.2 shows that the customers have been very satisfied with the Antojo so far.

What Sergio Solorio doesn't like about Antojo:
I had eaten here a while ago, and I had no good memory, but the other day I decided to give it another chance. the attention was quite good and the letter had not changed too much. We started wrong, since the saladilla wasn't very good, but if what I remembered that it got me, it ended up confirming my memory. coal is a must in this place, and the spectacular dessert. the rest, well, rich but nothing surprising. View all feedback.