Opening hours
It's already late and you don't know whether a detour to El Candil is still worth it or if it is already closed by the time you arrive? Then check here for the opening hours.
El Candil - Opening hours
Currently closed
Sunday
13:00-16:30
Restaurants in Sevilla open now
Below you can find restaurants near El Candil in Sevilla which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Sevilla, Pastor Y Landero, 10, 41001, Sevilla, Spain
"Sister restaurant of La Brunilda. Won't be disappointed"
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Sevilla, Calle Regina 6, Sevilla I-41003, España, Spain
"Food: 5 Service: 5 Atmosphere: 5"
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Sevilla, Plaza Del Duque De La Victoria, 11, 41002, Sevilla, Spain
"Very good Italian food, efficient and friendly service"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Sevilla, Calle Arenal, 5 BAJO, 41001, Sevilla, Spain
"After a change from tapas restaurants, we went to porta rossa on advice from a friend who studied in sevilla. everything I can say is wow! the steak w..."
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Seville (near Sevilla), Calle Pacheco Y Nunez Del Prado, 1, 41002 (), Spain, Seville
"Good food and very nice place."
4.8
Menu
4.8
Menu
City: Sevilla Espana (near Sevilla), C. Juan De Mesa, Sevilla España, Spain, Sevilla Espana
Here you can find the menu of Cerveceria El Tremendo in Sevilla Espana. At the moment, there are 3 courses and drinks on the card. You can inquire abo...
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Seville (near Sevilla), Calle Rosario Vega, 10, 41010, Seville, Spain
"Great atmosphere and very good food!"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Sevilla, Placentines, 25 BAJO, 41004, Sevilla, Spain
"Excellent attention and very good food, good prices"
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Sevilla, Avenida De Altamira 15, 41020, Sevilla, Spain
"Very good food and attention from staff."