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Holy Week is coming, and with it come the traditions both religious and gastronomic. a taste for the palate and also for the view is to contemplate the vitrinas of the steak confessions with the typical Santa Week sweets. Torrijas (sweet made with milk bread and honey) the filella confectionery was founded in 1935 and is an institution in sevilla, since by his worker three generations of the past, he has his own work... View all feedback.
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Holy Week is coming, and with it come the traditions both religious and gastronomic. a taste for the palate and also for the view is to contemplate the vitrinas...
read morefor a very short time, this well-known confectionery in sevilla, has closed.
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