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This restaurant is among the best in Sèvres, within the category of Seafood, and based on the average rating of 4.8, it's likely one of the favorite restaurants of its guests.
Restaurants-de-france
large fishing and large team. They always have the smile and good advice to prepare the fish ask their recipe for the ceviche. a party). And if you don't want t...
read morebeautiful discovery, excellent products and perfect receptions:
RestaurantsDeFrance
More information
Reservations can be made at this restaurant over the phone, telephone number: +33146231024.
On the website of the local spot jacheteasevres.fr, you can potentially order food.
QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Paris (near Sèvres), 13 Rue Quincampoix, 75003 Paris, France, French Republic
"A good coffin and service, the dishes are succulent"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Vanves (near Sèvres), 6 Rue Louis Blanc, Vanves I-92170, France
"Great welcome. Informed advice. Very good products. Excellent price."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Nanterre (near Sèvres), 240 Rue Paul Vaillant Couturier, Nanterre I-92000, France
"First and certainly not the last excellent I recommend thank you again Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Boulogne-Billancourt (near Sèvres), 30-32 Avenue Pierre Lefaucheux, Boulogne-Billancourt I-92100, France
"Nice restaurant. The menu is varied but especially the products are of quality and deliciously cooked. An Italian worthy of that name. Just a little dish, a little crazy. Sometimes very pleasant, sometimes less... but a good address."
4.8
Menu
4.8
Menu
City: Versailles (near Sèvres), 9 Rue Des 2 Portes, 78000 Versailles, Yvelines, France
"Excellent Portuguese restaurant, in a very warm and intimate setting, cozy atmosphere, net Smoked and purée of chick peas, and gamba skewers and bar net accompanied by small vegetables and its potato purée, When with desserts: Grandiose, all my congratulations to the cookers for this quality food, Farofias eggs in Portuguese ice cream, succulent A faultless one, you represent very well the gastronomy of this great nation of Portugal"
Last update: 23.11.2023