Reviews
What Marina Rizzo doesn't like about A Cucina I Donna Rosina:
good but not excellent. the cuisine mainly local has good dishes with some defects. the rustic starter is varied, but not very rich compared to the locals of the area. the tagliatelle to the Bolognese were shoved and the flat condiment . the second of stocco was not worked in the preparation: too strong the smell. View all feedback. What Marycairdmeleca likes about A Cucina I Donna Rosina:
I visited this restaurant Nov. 2012, sorry to say have not had the chance to return. Remember it was a Sunday and the place to crowded at lunch time, so I thought this mystery be good, it was Food excellent as was the service very friendly, a bit out of town but well worth the couple of kilometres, would recommend. View all feedback.
Reviews from various websites
Five stars all deserved! great food, fresh fish, impeccable cuisine, delicious location!! rabbit!
Good but not excellent. the cuisine mainly local has good dishes with some defects. the rustic starter is varied, but not very rich compared to the locals of th...
read moreBeautiful farm restored. the dish on the outside is imposing and comfortable. wine is strictly at km0. competent staff
Excellent cuisine, excellent presentation of dishes and very kind staff. recommended.
A nice place, you eat very well the typical cuisine of the area. very kind staff.
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read moreReally great food and ambiance. Came for my sister’s birthday. There were 4 of us. We shared a fried fish main as an appetizer and then each of us had our own m...
read moreI visited this restaurant Nov. 2012, sorry to say have not had the chance to return. Remember it was a Sunday and the place to crowded at lunch time, so I thoug...
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