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The average evaluation of 3.6 shows that Bambu Small Plates so far has satisfied the majority of its visitors.

INT Restaurants
3.6 ★ from 60 reviews

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You can also simply ring the telephone number +60193020551 to request your reservation.

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4.2
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City: Bukit Mertajam (near Simpang Ampat), 2 Tingkat Kerjasama 4, Taman Kerjasama, 14000 Bukit Mertajam, Penang, Malaysia
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4.2
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4.2
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City: Nibong Tebal (near Simpang Ampat), Firefly Jetty Cafe, Kampung Pengkalan, 14300 Nibong Tebal, Penang, Malaysia
"Thanks for the arrangement for my hubby birthday celebration..everything is great with The good foods service environment.."
4.3
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4.3
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City: Bukit Mertajam (near Simpang Ampat), 3185 Jalan Maju, Bukit Mertajam, Malaysia
"Food n drinks was nice , n the gravy appetizing too..thx chef"
3.9
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3.9
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City: Gelugor (near Simpang Ampat), Lebuh Tunku Kudin 3, Gelugor I-11700, Malaysia
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4.1
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4.1
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City: Gelugor (near Simpang Ampat), Lorong Delima 6, 11600 Gelugor, Malaysia
"5 star comparing with similarly themed kopitiam experience. This is the quintessential kopitiam of penang experience. Multiple stalls selling a variety of different food. No repetition of choices. There's everything for nearly everyone. Tables close together. Throng of human beings. Noisy conversation. Hustle and bustle of activities. As for the food, the Chee cheong fan is a must try. The sauce is unique and something I can't find in most places. Creamy, nutty, enough saltiness with nicely soft steamed main. Looking at the persistent queue bears testament to its deliciousness. The wan tan mee is also quite delicious. Springy noodles and well seasoned sauce. The soup is a bit bland but that's a not one of the main reasons one ways wan tan mee The hokkien lor is however just standard taste. Nothing to write about The char kuay teow is disappointing. Don't order this or ask them to cook it less spicy. I can't taste anything but hot spice. Not enough salt. Not enough of anything else. It's like eating just spice and kuay teow. Very bad The only bad thing about this place is that multiple stalls are manned by assistants. And the food is not cooked by the original owners. Whether that's a factor that affects the taste is up to up choice I suppose. Parking is also a huge headache but that's expected."