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The restaurant can be referred to as one of the top picks of its guests. This can be inferred from the average rating of 4.5.

INT Restaurants
3.9 ★ from 165 reviews
kenneth-lum-2
26.09.2023 - 05:40

I've been here many times and I will continue to come here, the food is of course delicious, their sauces are all so rich and savoury. However, what I like most...

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lin-xinxin
26.09.2023 - 05:40

The meat sausage are well seasoned and portion is big for $5.20 (mixed grill) during promotion. I highly recommend combo B mixed grill. As for deep frying, pret...

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DeliveryHero
4.5 ★ from 2967 reviews
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Full Menu

If you prefer traditional delicious pasta meals like Bolognaise and Carbonara consuming, you're in the right place at Common Grill By Collin's (21 Hougang St 51) from Singapore, Many flavorful meat dishes also find their place in the menu and also on the plates. If that's not enough, perhaps just the thought of a savory piece of meat will get you excited, the customers have the opportunity to eat a warm and hearty soup - as a prelude to the meal or as a main course.

Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by customers in a positive way. The menu may be enriched on site by daily or weekly special offers.

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City: Singapore, 581 Orchard Rd, Level 3 Voco Orchard, Singapore 238883
"Enjoyed the lunch tasting $150) the creativity, taste and ingredients. Good service. Snacks particularly enjoyed the cod with aioli. The Japanese sweet prawn marinated in yuzu was refreshing. The chilli king crab tart was good too. Chu toro combined well with the mushroom risotto, zuke egg yolk, and yuzu oil. Consommé the kurobuta agnolotti were like dumplings that were in a warm, sour and savoury broth with momotaro and micro herbs. Linguine pretty good with the karasumi smoked mullet roe), telegraphic cucumber and kinome. White Chilean cod fresh, good quality cod cooked perfectly and combined well with baby zucchini, sundried tomato and balsamic reduction. Palate cleanser refreshing with leaf Pisang raja went well with grand marnier, desiccated coconut, gula melaka and Madagascar vanilla ice cream. Petit fours they were all great."
4.6
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4.6
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City: Singapore, Pu Tien Restaurant (Heng Hwa), Singapore 20, Singapore, 208514
Air conditioning, MasterCard, Valet parking, American Express
Last update: 26.09.2023