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The average assessment of 3.8 shows that Hana so far has satisfied the majority of its visitors.

INT Restaurants
3.8 ★ from 738 reviews
glenn-tan
25.09.2023 - 10:27

The dishes were beautifully presented and overall portions were just right for us. Do not let the small portions of each course fool you, we were quite full aft...

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steven-lim-3
25.09.2023 - 10:27

When we stepped in, we were a little surprised by the muted lighting and tuckshopsy cafe-like tables and chairs. But we left wowed by the food. Most of the dish...

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DeliveryHero
3.6 ★ from 9 reviews
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Full Menu

You want to definitely eat rice again today?! Then Hana is the correct location to satisfy your craving and have a serving of their scrumptious rice variations to eat, Likewise, numerous spicy meat dishes find their way in the menu and also on the plates. If that's not enough, the idea of a hearty piece of meat can stimulate your appetite, it's certainly worth trying the delightful tasting pasta dishes.

The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a selection of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been commendably highlighted by guests, even if these have not yet been entered.

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4.3
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4.3
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City: Singapore, 581 Orchard Rd, Level 3 Voco Orchard, Singapore 238883
"Enjoyed the lunch tasting $150) the creativity, taste and ingredients. Good service. Snacks particularly enjoyed the cod with aioli. The Japanese sweet prawn marinated in yuzu was refreshing. The chilli king crab tart was good too. Chu toro combined well with the mushroom risotto, zuke egg yolk, and yuzu oil. Consommé the kurobuta agnolotti were like dumplings that were in a warm, sour and savoury broth with momotaro and micro herbs. Linguine pretty good with the karasumi smoked mullet roe), telegraphic cucumber and kinome. White Chilean cod fresh, good quality cod cooked perfectly and combined well with baby zucchini, sundried tomato and balsamic reduction. Palate cleanser refreshing with leaf Pisang raja went well with grand marnier, desiccated coconut, gula melaka and Madagascar vanilla ice cream. Petit fours they were all great."
4.6
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4.6
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City: Singapore, Pu Tien Restaurant (Heng Hwa), Singapore 20, Singapore, 208514
Air conditioning, MasterCard, Valet parking, American Express
Last update: 13.11.2023