Location address


If you are coming with your vehicle, you will find parking spaces at Changi-Car Park 2B, only 159 m far off from Prive Jewel, Alternatively, you can also drive your vehicle to the 269 meters away Changi-Crowne Plaza and park there. The second closest station is MRT-Changi Airport-Exit A at a distance of meters, Or, you could take the municipal transportation and get off at the station MRT-Changi Airport-Exit B, which is 420 meters away from Prive Jewel.

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More restaurants near Prive Jewel

These restaurants are in the vicinity of Bossini, 81,, Singapore.

4.4
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4.4
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City: Singapore, 7 Raffles Avenue, Singapore, Singapore, 039799
"Came here for dinner for 5pax , one of the pricey yet quality buffet in town, I had more than 5lobster on my own. All the seafood is fresh and nothing much to comment but go and try their lobster And good customer service constantly checking on our table and clear all the used plate once we are done. Nice ambiance, Worth the trip and money, will be back for more lobster."
4.3
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4.3
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City: Singapore, 16 Stanley St, Singapore 068735
"We loved the traditional cannelloni filled with bark and pork and truffle sauce 16.50), especially the sauce, and the bark wellington 52!) the delicate liqueur in wellington is so delicate and tasteful, among the best I tried. Unfortunately there were two big bones in my cod feed, and the riders seemed mostly gooey strength. I wouldn't order that again."
4.3
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4.3
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City: Singapore, 581 Orchard Rd, Level 3 Voco Orchard, Singapore 238883
"Great food and ambience. Price is on high side. But probably worth it with the quality of food here. The presentation of the food and the waiter sharing the food and some ingredient of cooking style when presenting really add up the ambience factor. The desserts were a bit too sweet."
4.4
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4.4
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City: Singapore, Level 1, M Social Singapore, Singapore, Singapore
"Had a cocktail workshop facilitated by an Estonian bartender. Didn't manage to catch her name but she was very friendly and knowledgeable. It was a pleasant experience and we enjoyed our evening. Kudos to her service!"
4.4
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4.4
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City: Singapore, 38 Craig Road, Singapore I-089676, Singapore
Air conditioning, MasterCard, American Express, Visa
4.3
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4.3
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City: Singapore, 76 Bras Basah Rd, Singapore 189558
"Up to one of the best CNY dinners that I had, are made frying perfectly, the red groupers are steam with perfection, also they are fully booked and sitting on this day. yushan are the best, usually I touch it rarely, as most are sweet and oily, but this wah Lok version is fragrant, tasteful and fresh and we finish everything on the plate. service is really good, friendly and they serve them more like a family member instead of they customers. suppe we change it to the tune with fish maw, as we decide to shave should no longer in our dinning table."
4.5
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4.5
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City: Singapore, 93 Killiney Rd, Singapore 239536, Singapore, 239534
"Love their Prawn Noodle Soup! It's a MUST order to try. and their salted egg chicken. u can taste that they use real salted egg instead of those powder. This is the type of place you go to knowing what you want to eat."
4.6
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4.6
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City: Singapore, Pu Tien Restaurant (Heng Hwa), Singapore 20, Singapore, 208514
"My mum’s favourite dish is in this restaurant 100 seconds fish! A relatively affordable restaurant, you can enjoy many Fujian homely dishes here. You do have to order the right ones. The soupy wet dishes are generally good bets but I find the deep fried fried dishes a mix of hits misses. Some misses for me include yam duck, oyster omelette, deep fried yellow fish. The decent ones include fried mackerel pork knuckle."
4.4
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4.4
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City: Singapore, 55C Boat Quay, Singapore 049844, Singapore
"My go-to place for tonkatsu. My usual is the premium set. Pork is always juicy, with crispy crust. I love the cabbage salad here. The dressing is the best too."
4.4
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4.4
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City: Singapore, 38 Tanjong Pagar Road, 088461, Singapore
"Lovely tasting menu, a well-curated and reinvented selection of nouvelle cuisine with a strong Japanese influence. Two of our party opted for the vegetarian menu, which was impressively varied and creative. The food was playful and visually exciting, which is always appreciated."