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The average rating of 4.5 shows that the restaurant is one of the favorites of all its customers.

Menulist
4.0 ★ from 2 reviews
katie-1672
12.09.2021 - 01:06

the restaurant offers an excellent kitchen. all the courses were excellently prepared. the main course, lamming shoulder in the often slow cooked, was simply a...

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jade-444
17.01.2020 - 19:19

welcome with smile, the wines offered by the expert are perfect, foie gras really all well, the meat accompanied by delicious vegetables, cheese in quantity. an...

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Tripadvisor
4.5 ★ from 26 reviews
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From the city of Sion, the Bar à Vin Nobilis offers various scrumptious steak menus, Furthermore, many spicy meat dishes find their place on the menu as well as on the plates. If that's not enough, perhaps just the thought of a delicious piece of meat will make your mouth water.

The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the card also offers a diversity of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been positively highlighted by customers, even if these have not yet been entered.

The eatery has a good range of alcoholic drinks.

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City: Sion, 17, Avenue Ritz, 1950, Sion, Switzerland
"Newly opened in Sion. This restaurant is one of the best around town. The location is not the most ideal, at the corner of a busy crossroad with no view but the interior design certainly makes up for it. Soft lighting, comfortable chairs and good atmosphere. The staff are really friendly, attentive but discreet. The service was fast, we didn't have to wait despite the resaturant being packed. The food was delicious. We had the antipasto, then the moules and Tagliata. We were really pleased, the moules were fresh. The meat was very tender, great seasoning. Really good, cannot complain. I highly recommend this restaurant. However, it is better to book in advance especially for the weekends. Once I tried to reserve a table for a Friday night the day before but it was fully reserved. The weekdays, I'm sure you can get a table if you call on the same day. There are a lot paid parking choices around. The price is correct. It ranges from 25fr 45fr for the main course. I wouldn't mind paying more for the service and the food that I have recieved."
Last update: 22.09.2023