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The restaurant can be referred to as one of the top picks of its customers. This can be inferred from the average rating of 4.5.

Tripadvisor
4.5 ★ from 327 reviews
svgtravel
25.07.2023 - 12:22

We were really surprised !!! The place is not looks like something extraordinary : 0 floor in office building. Also, I think Sion is not place where people coul...

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asiavito
25.07.2023 - 12:22

accept, surprise to be a simple offer, but the cook works with small producers and creates thoughtful dishes, original but not for them. difficult to describe t...

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On the menu there is also a selection of vegan menus, which entirely avoid animal products, and even has gluten-free dishes on the menu. The vegetarian options in the menu complete the offering of the locale.

The Damien Germanier from Sion provides various tasty steak meals.

The following menu card can be supplemented on site by daily or weekly specials. Besides certain menus, you'll also find drinks and general types of dishes offered here on the menu. The menu card is supplemented by dishes and ingredients that guests have commendably mentioned but were perhaps not yet entered.

The eatery offers a good range of alcoholic beverages.

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City: Charrat (near Sion), place des Chênes 4, 1906 Charrat, Switzerland
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City: Sion, 17, Avenue Ritz, 1950, Sion, Switzerland
"Newly opened in Sion. This restaurant is one of the best around town. The location is not the most ideal, at the corner of a busy crossroad with no view but the interior design certainly makes up for it. Soft lighting, comfortable chairs and good atmosphere. The staff are really friendly, attentive but discreet. The service was fast, we didn't have to wait despite the resaturant being packed. The food was delicious. We had the antipasto, then the moules and Tagliata. We were really pleased, the moules were fresh. The meat was very tender, great seasoning. Really good, cannot complain. I highly recommend this restaurant. However, it is better to book in advance especially for the weekends. Once I tried to reserve a table for a Friday night the day before but it was fully reserved. The weekdays, I'm sure you can get a table if you call on the same day. There are a lot paid parking choices around. The price is correct. It ranges from 25fr 45fr for the main course. I wouldn't mind paying more for the service and the food that I have recieved."
Last update: 09.11.2023