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The average evaluation of 4.4 shows that the visitors have been very satisfied with the Francesca Pastabar so far.
Full Menu
If you prefer traditional tasty pasta meals like Bolognaise and Carbonara eating, you're in the right place at Francesca Pastabar from Sion.
The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a variety of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been positively highlighted by customers, even if these have not yet been listed.
The restaurant offers a good range of alcoholic beverages.
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This restaurant offers
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4.8
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City: Leytron (near Sion), Route Des Bains 4, 1911, Leytron, Switzerland
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City: Ovronnaz (near Sion), route d'Ovronnaz, 1912 Dugny (Leytron), 1911, Switzerland
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4.8
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City: Heremence (near Sion), rue des Collons 97, 1988 Les Collons, Heremence, Switzerland
"We always stop here for a coffee or hot chocolate when skiing or in the summer when cycling. We recently had lunch outside with great views and lovely food. The staff are very friendly and give a warm welcome."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Charrat (near Sion), place des Chênes 4, 1906 Charrat, Switzerland
"Magnifique découverte. La cuisine est excellente. Accueil parfait et très et chaleureux. À voir absolument"
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Sion, 17, Avenue Ritz, 1950, Sion, Switzerland
"Newly opened in Sion. This restaurant is one of the best around town. The location is not the most ideal, at the corner of a busy crossroad with no view but the interior design certainly makes up for it. Soft lighting, comfortable chairs and good atmosphere. The staff are really friendly, attentive but discreet. The service was fast, we didn't have to wait despite the resaturant being packed. The food was delicious. We had the antipasto, then the moules and Tagliata. We were really pleased, the moules were fresh. The meat was very tender, great seasoning. Really good, cannot complain. I highly recommend this restaurant. However, it is better to book in advance especially for the weekends. Once I tried to reserve a table for a Friday night the day before but it was fully reserved. The weekdays, I'm sure you can get a table if you call on the same day. There are a lot paid parking choices around. The price is correct. It ranges from 25fr 45fr for the main course. I wouldn't mind paying more for the service and the food that I have recieved."
Last update: 06.03.2024