Reserve now

The average rating of 4.3 shows that the guests have been very satisfied with the Kebap House Solsona so far.

What Frédéric Texier likes about Kebap House Solsona:
un lloc espectacular per degustar segurament el millor kebab de catalunya! tracte molt amable i servicial. a l’estiu disposen de terrassa outside. tenen l’opció de reserva a través del telèfon i recollir la comanda al cap de pics minuts. és molt fàcil aparcar ja que just a l’altre costat dispossa de un pàrquing gratuit enormous. si us agraden els kebabs, no podeu deixar de provar-lo View all feedback.

Google
4.4 ★ from 240 reviews
deelax-57
01.02.2024 - 13:39

He probado bastantes kebabs y no hay ni uno como este, se nota que la carne es de más calidad, el servicio y limpieza es impecable también.

daniel-moiceanu
01.02.2024 - 13:39

Comida buena,la carne no es pasada,los dueños muy amables y trabajadores, muy limpios

Tripadvisor
4.9 ★ from 7 reviews
GastroRanking-ES
4.2 ★ from 229 reviews

Full Menu

More information

You can also simply call the number +34973526649 to request your reservation, or use our online reservation option to quickly reserve a table.

Suggested nearby restaurants.

5
Menu
Table booking
Open Now
5
Menu
Table booking
Open Now
City: Solsona, Mare De La Font, Ctra. De Bassella Km 1,5, 25280 Solsona (Lleida), Spain
"Food: 5 Service: 5 Atmosphere: 5"
4.6
Menu
Table booking
Open Now
4.6
Menu
Table booking
Open Now
City: Solsona, C/ Pere Martir Colomes, 2A, 25280, Solsona, Spain
"Very friendly, polite and attentive staff. Very good pizzas!"
4.5
Menu
Table booking
Open Now
4.5
Menu
Table booking
Open Now
City: Solsona, Carretera De Bassella, 26, 25280, Solsona, Spain
"Very good attention and really exquisite food. We will repeat"
4.4
Menu
Table booking
Open Now
4.4
Menu
Table booking
Open Now
City: Solsona, Av. Cardenal Tarancon 18 Baixos, 25280, Solsona, Spain
"Food: 5 Service: 5 Atmosphere: 4"
4.7
Menu
Table booking
Open Now
4.7
Menu
Table booking
Open Now
City: Peramola (near Solsona), Calle, 25790, Peramola, Spain
"Not bad, but I had a better memory of the kitchen."