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Contribute FeedbackDespite a few disappointing experiences, this restaurant in Sonoma offers a stunning culinary journey within a beautiful outdoor setting. The ambiance is romantic, the staff attentive and professional, and the food itself is described as fabulous, delicious, and dangerously delicious. Dishes range from vegan options to roast lamb sirloin, all with quality ingredients and impeccable service. The sommelier is fantastic, and the outdoor setting with fire pits and a historic water tower view make for a unique dining experience. While some mixed reviews exist, many guests seem eager to return for another exceptional meal at this unexpectedly delightful chain hotel restaurant.
Forest was a professional , gracious knowledgeable server and on it with everything. Your whole team from the hostess team and all that assisted while we dined was simply wonderful! Thank you chef’s! Your foid is wow! My compliments to you all!
The flavors were perfect and the service was excellent. A big thank you to Jonathan and his staff.
This restaurant is absolutely wonderful with a sophisticated atmosphere and plenty of natural light. The waitstaff and wine consultant were exceptional. The food and wine selection were top-notch. While it may be a little expensive, that is to be expected at a fine dining establishment like the Fairmont. However, the quality of the food and desserts was outstanding. We thoroughly enjoyed our experience from start to finish.
The food was tasty, but unfortunately, it was not served hot despite being brought on hot plates. The dishes were brought out too early and cooled off before we could enjoy them. Additionally, the online representation of the restaurant was misleading. It was not the upscale, white tablecloth experience we were expecting.
The food was absolutely stunning. Smaller options as you would expect at a nicer restaurant but the quality of ingredients was superb. Our waiter (I’m horrible with names) was super hospitable and funny. Excellent service.