Zeitoon Moroccan Libanese - Full Menu

Thin slices of eggplant marinated in Mediterranean spices and buttered the fried to perfection

Pureed eggplant with tomatoes, garlic, cilantro, lemon juice and Moroccan spices served with pita

Red potato wedges, seared in olive oil, and served with a garlic butter sauce

Marinated in Mediterranean spices, served with grilled vegetables, rice, tzatziki, side salad and pita

Slowly cooked green peppers, plum tomatoes with olive oil, garlic, parsley, salt pepper, and paprika and cumin

Fresh roasted and pureed eggplant with tahini, garlic, yogurt, and lemon juice, served with olive oil and pita

Braised with Plums and roasted Almond, saffron and Moroccan spices, served with bread

Fresh ground beef seasoned with Moroccan recipe in home made marinara sauce

Authentic carrot dish marinated with lemon juice, parsley and garlic

Very popular Moroccan spinach dish topped with preserved lemon and kalamata olives

Roasted saffron and special Moroccan herbs chicken, served over rice, and zeitoon sauce

Golden crispy filo pie stuffed with your choice of chicken or shrimp, vermicelli, diced onions, parsley and spices

Combination of hummus, babaghanouge, tzatziki, falafel, and pita

Slowly roasted with preserved lemons, olives and saffron, served with bread

Marinated olives with extra virgin olive oil and Mediterranean herbs, served with pita

Marinated in Mediterranean spices served over rice with grilled vegetables, rice, tzatziki, side salad and pita

Combination if chicken kabob, kofta kabob, and merguez served with saffron flavored rice, tzatziki, and side salad

Grilled ground beef with onions, parsley and spices served with a vegi skewer, rice, tzatziki, side salad and pita

A Flavorful Moroccan stew of Lamb and fresh vegetables served over steamed couscous

Marinated in Mediterranean spices, served with grilled vegetables, rice, tzatziki, side salad and pita

Marinated in Mediterranean spices, served with grilled vegetables, rice, tzatziki, side salad and pita

Thin slices of zucchini marinated in Mediterranean spices and buttered then fried to perfection

Cucumber and Greek yogurt dip seasoned with garlic, dill and lemon lime juice, served with pita bread

Pureed chickpeas and tahini with lemon juice and garlic, served with extra virgin olive oil and pita