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This restaurant is among the best in Sternberg, within the category of Pizza, and based on the average evaluation of 4.8, it's likely one of the favorite restaurants of its customers.

RestaurantInformation
4.8 ★ from 4 reviews
xlanglois-1
24.12.2023 - 17:25

Die Daten für die vorliegende Auswertung wurden im Januar 2021 auf bekannten Online-Portalen erhoben. Mit Google, Tripadvisor und Facebook wurden gängige Bewert...

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Menulist
5.0 ★ from 1 reviews
tomas-776
20.08.2023 - 00:29

Service: Dine in Meal type: Dinner

Yelp
5.0 ★ from 5 reviews
Tripadvisor
4.6 ★ from 49 reviews
Google
4.7 ★ from 1 reviews
Speisekarte
4.8 ★ from 9 reviews
Restaurantguru
4.8 ★ from 1604 reviews
INT Restaurants
4.8 ★ from 1496 reviews
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In Zum Burgwall, customers will find a large range of varied menus with chicken, Also, you can find delicious marinated Chicken-Wings on the menu - definitely a recommendation. Naturally, Zum Burgwall also has a large assortment of delicious meat meals on the menu, also presents you a variety of juicy dishes with meat at the restaurant.

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by guests in a positive way. The list of dishes may be enriched on site by daily or weekly special offers.

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City: Crivitz (near Sternberg), Schlossstr. 18, Crivitz, Germany, 19089
"In rural idyll past old avenues northeast of Schwerin you will find (hopefully after Basthorst a part of the municipality of Crivitz with a beautiful house-like estate to the castle Basthorst. On the lovingly renovated area next to the magnificently furnished main house with original stylish, luxuriant rooms and salons and old annexes, a restaurant complex with hotel extension was rebuilt in which we were a guest. Behind this is an investor group, please do not confuse with the estate of Baron Ruffin in the Lauenburgian! I can say beforehand that I have the experience of my pre-assessors with regard to Cuisine and service not shared we were lovingly served and cooked by a young team. Our three-course menu as part of a package should have been located by earned 30 40, €. Careful and freshly juvenile internationally in doing so well trained and gastronomically. The food Fluffig crispy bread in front, with lard and herbal cucumber. Then as an amuse a spoon creamy round goat cheese with balsamico and herb salad peppery and delicious. The wine selection (Fl. 25, € 2013 Birchmore Shiraz Cabernet South Australia deep red violet and a bit heavy for food; the Chardonnay from the same estate and vintage, on the other hand, as a white alternative, is much more tolerable and sweet without too much sweetness. A small but fine antipasti variation as an appetizer offered a well-luged and harmonious cross-section of Italian vegetables on fine-marinated field salad. Attraction was the deep pink, delicate and light bloody spicy cattle back with light herbal crust. Absolutely smooth, plentiful and harmonious on fine champignon onion vegetables and a successful gratin. Perfect meat despite lush disc thickness great! A good dice homemade Tiramisu creamy solid cool, delicate and harmonious with fresh cocoa notes a sweetheart, pleasant pleasure. Despite neighboring dinner buffet of a group quiet, harmoniously organized and elegantly relaxing also suitable for couples. The ambience of beautiful estate; refurbished new restaurant with high quality equipment and decoration. Cleanliness Also in the autumnal outdoor areas tried well-maintained, piesauber atmosphere."
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Last update: 30.03.2024