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The average evaluation of 4 shows that the customers have been very satisfied with the Gasthof so far.

What KarlW1442 likes about Gasthof:
We arrived in the late afternoon and have been served without any help. The Wiener Schnitzel from the pig were baked in pork malt, wonderfully delicate nutty taste, the mixed salad was very good. Only the guest garden was a bit sweet, so also a point deduction. Anyway, worth a visit. And then don't forget to take air-dried Carinthian Speck from the meat shop, this is a poem and a good parma ham at least equal. View all feedback.

Tripadvisor
4.0 ★ from 3 reviews
gankerman
03.11.2023 - 08:35

A town hostel in the right sense of the word with hotel rooms, restaurant and butchery, who has its own and mostly regional specialties. Being in the restaurant...

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kaernten57
03.11.2023 - 08:35

Wer sein Fleischerhandwerk liebt, kann auch zum „Kaiser“ geadelt werden – zumindest zum Speckkaiser. Die Philosophie von Stefan Seiser, der für seinen Gurktaler...

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