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Based on the average assessment of 3.5 for the Acapulco's, one can assume that it has satisfied the majority of its visitors.

Menulist
3.0 ★ from 2 reviews
melissa-barros-1
24.04.2023 - 23:23

This is my way down to the Mexican place in the area. Nice extensive menu of traditional dishes and also the more Tex mex options, so it really covers...

braxton-okeefe
24.04.2023 - 23:23

I was a customer here since they opened their doors, but among other things recently my recent order had a stone in the restaurant...

Yelp
3.5 ★ from 171 reviews
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Full Menu

On the menu there is also a assortment of vegan menus, which completely avoid animal products.

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City: Shelton (near Stratford), 702 Bridgeport Ave, Shelton, United States
"All about this place made for a nice lunch... the location and the ambience inside and outside was so sweet and clean, and each employee was so friendly and friendly. Sushi was amazingly fresh and delicious, we will definitely be back!"
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City: Stratford, 1398 Barnum Ave, Stratford I-06614-5403, United States
"Hate to say it- but pizza is low grade. No more then 2 stars if that! No flavor in the sauce, cheese is just not cheesy enough just overall horrible. Plenty other great pizza good quality food around better off skipping this one!"
4.3
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4.3
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City: Stratford, 88 Ryders Lane, Stratford, 06614, United States Of America
"Nothing special. Food was good, nothing to rave about. Service was fair at best. Pleasant but largely inattentive. Party of 4, only 2 sets of silverware. Manager could use a class in hospitality training as when we brought a bad bottle of wine to his attention he yanked if off the table and stormed off without so much as a word. First time I'd ever had to send a bottle back. This is a place for regulars as the dining room was pretty empty at 8:00pm on a Saturday night. Likely a one and done. I see no need to rush back."
4.4
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4.4
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City: Stratford, 1625 Stratford Ave #6421, Stratford, CT 06615, United States
"The fifth star is for the server, whose name is Pedro. Everything about this guy and his server style was awesome, and served to make this experience genuinely pleasant, relaxed, and enjoyable, which is not always the case. We were well taken care of. He is so sharp, has an of course; I 'm on it vibe about him. What an awesome work ethic. I 'll attribute half of the 4th star to Pedro as well. Now on to the food! What an experience. The setting was nice, and actually similar to what we experienced in Italy when visiting the of the beaten path or locals eateries. My husband had there GF Figaro pizza, and I had there butternut squash ravioli. Super yummy fare, with the pizza coming very very hot (and tasty), the ravioli not so much (ok it was lukewarm), and very (slightly too) rich. The red blend wine was full bodied and yummiest than there two Pinot noir that were sampled. For dessert we shared a limoncello with soda water which was yummy, and of course low fat!"
Last update: 09.09.2023